356 Student Reviews
I have been a good cooking teacher for the past 12 years. I prefer to take classes in cooking and do wonders in taste and love the taste of life.
I have been a good cooking teacher for the past 12 years. I prefer to take classes in cooking and do wonders in taste and love the taste of life.
I am a teacher, and I am giving home tuition to students. My qualification is MA and B.ED. I have more than five years of experience in teaching primary and two years of experience in pre-primary. I am ready to go students' home.
I am a teacher, and I am giving home tuition to students. My qualification is MA and B.ED. I have more than five years of experience in teaching primary and two years of experience in pre-primary. I am ready to go students' home.
I am a teacher/engineer/dancer... I am giving home/online/tutor home tuition since...I am certified in... I have a degree in... My key skills are...My accomplishments... Any other relevant details to make your profile look richer.
I am a teacher/engineer/dancer... I am giving home/online/tutor home tuition since...I am certified in... I have a degree in... My key skills are...My accomplishments... Any other relevant details to make your profile look richer.
I can teach every topic very easily and make it stronger for the students.
I can teach every topic very easily and make it stronger for the students.
Although I have not yet had the chance to teach professionally yet I have been an aide and adviser to many a family members and friends who gave been highly appreciative of my detailed recipes and techniques that fasten the process. I think that as a teacher I have the patience and the passion to guide you through the process of coking lip-smaking food.
Although I have not yet had the chance to teach professionally yet I have been an aide and adviser to many a family members and friends who gave been highly appreciative of my detailed recipes and techniques that fasten the process. I think that as a teacher I have the patience and the passion to guide you through the process of coking lip-smaking food.
I am house wife cooking best dishes sindhi punjabi and maharashtrian dishes. I have 25 years of experience in cooking I done my cooking course from bombay ulhasnagar.
I am house wife cooking best dishes sindhi punjabi and maharashtrian dishes. I have 25 years of experience in cooking I done my cooking course from bombay ulhasnagar.
I am a teacher. My qualification is M.A n B.ED.Now I am working in an international school. But I want to quit my job. l love cooking n want to make it as a passion.
I am a teacher. My qualification is M.A n B.ED.Now I am working in an international school. But I want to quit my job. l love cooking n want to make it as a passion.
I am a homemaker who has been making delicious meals for the last 25+ years. I enjoy making all kinds of Indian vegetarian and non-vegetarian food. I specialize in Mughali, Biryani, chaats, and more North Indian food.
I am a homemaker who has been making delicious meals for the last 25+ years. I enjoy making all kinds of Indian vegetarian and non-vegetarian food. I specialize in Mughali, Biryani, chaats, and more North Indian food.
I am a fun loving person and a very good cook. I love cooking and do experiments in my cooking to make normal recipes very interesting and tasty.
I am a fun loving person and a very good cook. I love cooking and do experiments in my cooking to make normal recipes very interesting and tasty.
I can teach each and every topics very easily and make it stronger for the students.
I can teach each and every topics very easily and make it stronger for the students.
I am a qualified and experienced teacher. I have a 2 years of experience in teaching maths computer Hindi.
I am a qualified and experienced teacher. I have a 2 years of experience in teaching maths computer Hindi.
I am cooking since my childhood days almost 12 years of experience in various cuisines. Discovered simple techniques to cook wonderful dishes in my kitchen. An amateur cook can become an expert in no time with simple 5 minute techniques.
I am cooking since my childhood days almost 12 years of experience in various cuisines. Discovered simple techniques to cook wonderful dishes in my kitchen. An amateur cook can become an expert in no time with simple 5 minute techniques.
I work as an Analyst for an Insurance firm from past 3 years. I teach cooking to people who have basic or no knowledgedur8ng my weekends. I recently started my Youtube channel for the same as a hobby.
I work as an Analyst for an Insurance firm from past 3 years. I teach cooking to people who have basic or no knowledgedur8ng my weekends. I recently started my Youtube channel for the same as a hobby.
I have good experience.
I have more than 30 years experience in cooking different culinaries. I am specialized in cooking south Indian and North Indian dishes. I can teach how to cook delicious and healthy food for your family and at the same time teach dishes that you can prepare if you are throwing party at home.
I have more than 30 years experience in cooking different culinaries. I am specialized in cooking south Indian and North Indian dishes. I can teach how to cook delicious and healthy food for your family and at the same time teach dishes that you can prepare if you are throwing party at home.
Hi i am a well experienced maths and science teacher teaching kids of well renowned schools of Delhi ( Dps , vasant valley 'G.d goenka ) as well as Kids of Bangalore school ( Presidency, Brigade school , Vibgyor ).l teach online through google meet , skype , hang outs etc .I am MSC BED..My key skills are reaching to the level of child n make him understand ., constant evaluations n communication between parents , Motivation n teaching in a very posituve environment.All my students get very good results , even weak students by constant motivatuon do well .I full responsibility of his result , parents need not be bothered , once the child is handed over to me .My 3 Ps are PATIENCE , PERSEVERANCE,N PERSISTENT HARD WORK
Hi i am a well experienced maths and science teacher teaching kids of well renowned schools of Delhi ( Dps , vasant valley 'G.d goenka ) as well as Kids of Bangalore school ( Presidency, Brigade school , Vibgyor ).l teach online through google meet , skype , hang outs etc .I am MSC BED..My key skills are reaching to the level of child n make him understand ., constant evaluations n communication between parents , Motivation n teaching in a very posituve environment.All my students get very good results , even weak students by constant motivatuon do well .I full responsibility of his result , parents need not be bothered , once the child is handed over to me .My 3 Ps are PATIENCE , PERSEVERANCE,N PERSISTENT HARD WORK
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The fee charged varies between online and offline classes. Generally you get the best quality at the lowest cost in the online classes, as the best tutors don’t like to travel to the Student’s location.
It definitely helps to join Cooking Classes near me in Mico Layout Police Station, Bangalore, as you get the desired motivation from a Teacher to learn. If you need personal attention and if your budget allows, select 1-1 Class. If you need peer interaction or have budget constraints, select a Group Class.
UrbanPro has a list of best Cooking Classes
Title: Elevate Your Culinary Skills with UrbanPro's Cooking Training: Crafting Flavorful Salad Dressings I....
It's equal for both
Title: Navigating Culinary Career Paths with UrbanPro's Cooking Training I. Introduction: Exploring...
Cooking at home gives hygienic food, fresh food, less oil, no added preservatives or colours to the food items.
I WILL TEACH YOU HOW TO COOK CHICKEN BIRYANI. I will teach you cooking chicken biryani very testy.
To start with Phulka To make 4 phulkas Ingredients: 1/2 cup wheat floor 1 pince salt Water to mix the dough Desi ghee to apply on phulka n dough Method: Make...
Avoid using cold eggs - If its is cold, keep them in a bowl of cold water and then use Measure the flour properly. Never directly scoop from the bag...
Avoid using cold eggs - If its is cold, keep them in a bowl of cold water and then use Measure the flour properly. Never directly scoop from the bag...
Read carefully before you start: Remember the saying: If something is worth doing, it's worth doing right! Cultivate the habit of reading carefully and...