356 Student Reviews
I am a engineer, I am cooking from past 3 years. My key area in cooking is vegetarian south or North Indian dishes. I can also do baking in home style and I am good at indo-Chinese dishes, Indian street food, snacks items, ice creams, cold drinks and many more.
I am a engineer, I am cooking from past 3 years. My key area in cooking is vegetarian south or North Indian dishes. I can also do baking in home style and I am good at indo-Chinese dishes, Indian street food, snacks items, ice creams, cold drinks and many more.
Greetings!!! Basically I'm a Entrepreneur for Software Training Institute in Bangalore. Baking is my passion & from past 5 yrs i'm Baking Home Made Chocolates for different occasion. I do teach the candidates who are interested in learning making chocolates. Chocolate Workshop Includes: 1. Beginner's Chocolate Class 2. Advanced Chocolate Class 3. Premium Chocolate Class Offline / Online Chocolate Classes Available
Greetings!!! Basically I'm a Entrepreneur for Software Training Institute in Bangalore. Baking is my passion & from past 5 yrs i'm Baking Home Made Chocolates for different occasion. I do teach the candidates who are interested in learning making chocolates. Chocolate Workshop Includes: 1. Beginner's Chocolate Class 2. Advanced Chocolate Class 3. Premium Chocolate Class Offline / Online Chocolate Classes Available
I am a home cook who learnt cooking from my passion for food. I have a Master's degree in International Studies from Christ University, Bangalore. I have been cooking since I was ten years old, and over the years, my love for food has made me experiment and create my recipes. I look forward to sharing my knowledge with anyone who seeks it.
I am a home cook who learnt cooking from my passion for food. I have a Master's degree in International Studies from Christ University, Bangalore. I have been cooking since I was ten years old, and over the years, my love for food has made me experiment and create my recipes. I look forward to sharing my knowledge with anyone who seeks it.
I love cooking it's my passion so I take online and offline classes I cook various kinds of food sweets and savouries .mine is self learnt skill so let's join together in this wonderful journey of cooking experience wit me
I love cooking it's my passion so I take online and offline classes I cook various kinds of food sweets and savouries .mine is self learnt skill so let's join together in this wonderful journey of cooking experience wit me
I provide Yoga classes.
I provide Yoga classes.
I can teach each and every topics very easily and make it stronger for the students.
I can teach each and every topics very easily and make it stronger for the students.
Hey I'm Sonal.. I've been taking classes for years now.. I love teaching and meeting new people and learning from them.. Eggless cakes Pastries Puddings Desserts Mocktails Coffee Candle making Salad carving Advance chocolate Napkin folding Paper quilling Nail art Ring tray and more .. Wanna learn ??
Hey I'm Sonal.. I've been taking classes for years now.. I love teaching and meeting new people and learning from them.. Eggless cakes Pastries Puddings Desserts Mocktails Coffee Candle making Salad carving Advance chocolate Napkin folding Paper quilling Nail art Ring tray and more .. Wanna learn ??
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The fee charged varies between online and offline classes. Generally you get the best quality at the lowest cost in the online classes, as the best tutors don’t like to travel to the Student’s location.
It definitely helps to join Cooking Classes near me in Mantri Square Mall, Bangalore, as you get the desired motivation from a Teacher to learn. If you need personal attention and if your budget allows, select 1-1 Class. If you need peer interaction or have budget constraints, select a Group Class.
UrbanPro has a list of best Cooking Classes
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Avoid using cold eggs - If its is cold, keep them in a bowl of cold water and then use Measure the flour properly. Never directly scoop from the bag...
Avoid using cold eggs - If its is cold, keep them in a bowl of cold water and then use Measure the flour properly. Never directly scoop from the bag...
Avoid using cold eggs - If its is cold, keep them in a bowl of cold water and then use Measure the flour properly. Never directly scoop from the bag...
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Read carefully before you start: Remember the saying: If something is worth doing, it's worth doing right! Cultivate the habit of reading carefully and...