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Aaysha S. Summer Camp trainer in Bangalore

Aaysha S.

locationImg HRBR Layout, Bangalore
10 yrs of Exp
rsIcon 500 per hour
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I, Aaysha Shamim, am a passionate culinary instructor with over 10 years of experience in the food and hospitality industry. I have successfully conducted numerous online and offline hands-on cooking workshops for teens, ladies, beginners, and food enthusiasts, creating fun, interactive, and easy-to-learn culinary experiences.

My expertise covers a wide range of cuisines including Asian, Thai, Indian, Chinese, Mexican, and Tandoori specialties, along with cakes, desserts, and creative baking sessions. My workshops focus on practical techniques, presentation, and simplified cooking methods that participants can easily recreate at home.

I have also been part of a pop-up collaboration at Sheraton Hotels and Resorts, which added to my professional culinary journey. I truly enjoy spreading happiness through food and helping people build confidence and creativity in cooking and baking.

Languages Spoken

English Proficient

Hindi Proficient

Tamil Basic

Education

SIET college 2001

Bachelor of Science (B.Sc.)

Address

HRBR Layout, Bangalore, India - 560043

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Teaches

Summer Camp classes

Class Location

Online class via Zoom

Student's Home

Tutor's Home

Years of Experience in Summer Camp classes

10

Type of camp conducted

Cooking & Baking, Arts & Crafts

Age groups catered to

Above 13

Cooking Classes

Class Location

Online class via Zoom

Student's Home

Tutor's Home

Years of Experience in Cooking Classes

10

Cuisine taught

Salad Making Classes, Punjabi Food Cooking Classes, South Indian Cooking Classes, Baking Classes, Continental Cooking Classes, Mughlai Cooking Classes, Ice Cream Making Classes, Snacks Cooking Classes, Italian Cooking Classes, Mexican Food Cooking Classes, Chocolate Making Classes, Cake Decoration Classes, North Indian Cooking Classes, Indian Food Cooking Classes, Home Food Cooking Classes, Biryani Cooking Classes, Tandoori Cooking Classes, Healthy Cooking Classes, Chinese Cooking Classes, Dessert Making Classes

Age group catered to

22- 50 years old, 14- 21 years old

Dietary Preference catered to

Vegeterian Cooking Classes, Non- Vegetarian Cooking Classes

Teaching Experience in detail in Cooking Classes

I, Aaysha Shamim, am a passionate culinary instructor with over 10 years of experience in the food and hospitality industry. I have successfully conducted numerous online and offline hands-on cooking workshops for teens, ladies, beginners, and food enthusiasts, creating fun, interactive, and easy-to-learn culinary experiences. My expertise covers a wide range of cuisines including Asian, Thai, Indian, Chinese, Mexican, and Tandoori specialties, along with cakes, desserts, and creative baking sessions. My workshops focus on practical techniques, presentation, and simplified cooking methods that participants can easily recreate at home. I have also been part of a pop-up collaboration at Sheraton Hotels and Resorts, which added to my professional culinary journey. I truly enjoy spreading happiness through food and helping people build confidence and creativity in cooking and baking.

Reviews

No Reviews yet!

Teaches

Summer Camp classes

Class Location

Online class via Zoom

Student's Home

Tutor's Home

Years of Experience in Summer Camp classes

10

Type of camp conducted

Cooking & Baking, Arts & Crafts

Age groups catered to

Above 13

Cooking Classes

Class Location

Online class via Zoom

Student's Home

Tutor's Home

Years of Experience in Cooking Classes

10

Cuisine taught

Salad Making Classes, Punjabi Food Cooking Classes, South Indian Cooking Classes, Baking Classes, Continental Cooking Classes, Mughlai Cooking Classes, Ice Cream Making Classes, Snacks Cooking Classes, Italian Cooking Classes, Mexican Food Cooking Classes, Chocolate Making Classes, Cake Decoration Classes, North Indian Cooking Classes, Indian Food Cooking Classes, Home Food Cooking Classes, Biryani Cooking Classes, Tandoori Cooking Classes, Healthy Cooking Classes, Chinese Cooking Classes, Dessert Making Classes

Age group catered to

22- 50 years old, 14- 21 years old

Dietary Preference catered to

Vegeterian Cooking Classes, Non- Vegetarian Cooking Classes

Teaching Experience in detail in Cooking Classes

I, Aaysha Shamim, am a passionate culinary instructor with over 10 years of experience in the food and hospitality industry. I have successfully conducted numerous online and offline hands-on cooking workshops for teens, ladies, beginners, and food enthusiasts, creating fun, interactive, and easy-to-learn culinary experiences. My expertise covers a wide range of cuisines including Asian, Thai, Indian, Chinese, Mexican, and Tandoori specialties, along with cakes, desserts, and creative baking sessions. My workshops focus on practical techniques, presentation, and simplified cooking methods that participants can easily recreate at home. I have also been part of a pop-up collaboration at Sheraton Hotels and Resorts, which added to my professional culinary journey. I truly enjoy spreading happiness through food and helping people build confidence and creativity in cooking and baking.

No Reviews yet!
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