Snacks Cooking Classes near me in Hyderabad, India

Everyone You are what you eat. If we know what is right to eat our health and happiness are guaranteed. Learn cooking sessions from a dietician's perspective. Fast paced world has forced people to eating outside home almost everyday which inturn invites acidity, indigestin and bloating. Do not suffer any more. Learn everyday menu with simple healthy recipes which do not require much time and energy cook your own healthy meals in less time. Bachelors, working men/women, teenagers can also easily learn and inculcate the habit in their kitchens. This Knowldge will help you avoid eating out, make your own healthy snacks instead of bingeing on packaged snacks. Live cooking classes will be conducted to allow student to cook along with me. Cuisine and Recipes are formulated based on students choice.  If you are looking to loose weight or correct any disorders join me to learn healthy recipe cooking. Happy eating

A skilled culinary professional, recognized for a comprehensive knowledge of international cuisine and an innovative approach to setting the stage for a customized dinning experience. Over 18 years of progressive experience managing the provisions of fine dinning for luxury hotels & culinary connoisseur; refining the art of cooking; developing impressive menu's and preparing culinary dishes influenced by culturally diverse regions around the globe. Partially adept in the ability to cultivate partnership with service providers in obtaining the freshest and highest quality ingredients. Successfully completed 150 cookery episodes at telugu channel maa television, maa voori vanta. International merit award winner at gulf international culinary competition, dubai in live vegetable & fruit carving competition. Currently associated with global institute of hotel management, hyderabad as culinary connoisseur Expertise in western cuisine, vegetable fruit and styrofoam sculptures

I hail from northern part of India. I am a post graduate in commerce and currently a homemaker. I love cooking for my family and lately have taken this as an opportunity to share my learning and experience with others. I teach basic cooking and baking classes at my home. The classes will help you to learn the fundamentals of cooking, cake and muffins/cupcakes baking and help you become a competent cook or even a budding chef!!

Let's Cook with Anjana is the best place for cooking lovers. It's a small kitchen by Mrs. Anjana Sohan Lath where she is trying to improve culinary skills with handy tips and recipes for all seasons and occasions in the most easily and modernized form. Cookery courses for traditional cookery lovers like Punjabi, Rajasthani, Delhi Chat, South Indian, Gujarati, Chinese, Desserts and cakes are also available. New learners can also go for Soups, Salads, Sandwiches, Pizzas, etc.

We have classes for Easy Entertaining Super Soups & Salads Regional & International Cuisine Quick Meals Baking Vegetarian Cooking Chocolates And more... Cooking Classes can be custom tailored to your needs and for all skill levels. You carry back home whatever you cook or bake and we provide all the necessary ingredients & materials required Rediscover the pleasure of cooking And Bake Like A Pro in no time at all. We take orders for Cakes, Cup Cakes Chocolates and lot more. The perfect way to mark your event in style, be it a Birthday, Anniversary or Family Occasion.

Cakes & Icing specialists. Cookies, Ice cream many varieties.. by a professional chef conducting cooking & baking workshops in Hyderabad with passion.

Established in 1997, NTR Memorial Trust has been at the forefront of bringing socio-economic change in Andhra Pradesh and Telangana. It endeavours to create opportunities for the underprivileged to achieve their full potential, safeguarding health and safety and reducing poverty and instances of injustice. Our work is guided by an important principle: that we are guardians of private funds which must be utilized in the publics interest. We are inspired by NTRs deeply held belief: that sharing and caring are the ultimate goal of human life. NTR Trust works to economically empower the youth both men and women through various Entrepreneurship Development Programs (EDPs) and Skill Development Programs. Our initiatives have been hugely successful in imparting livelihood generation skills as well as creation of self-employment. Entrepreneur Development Program in Hospitality Management, We have been training aspirants in Pickle Making, Bakery, Milk Shakes and Cookery. We would be very happy to host a one day event at our premises on Food and Beverages. We look forward for your collaboration in training the needy women and un-employed youth.

Creations n Flavours is a dream institute of Mrs. Shweta Shukla who is passionate about learning all type of cuisines and after learning from many renowned personalities she decided to open her own culinary institute which is situated in twin cities . She understand the problems what a new learner is facing in this area so she always takes care to give the proper details about a dish and a lot many variation to build a confidence in her students to create their own recipes. We work in fun full and positive environment where our students can enjoy the learning and are free to do their own creations as well. We have taught more than 250 students of Indian and abroad. We believe in bonding and maintaining good relationship with our students that is why they are requested to be in touch even after the completion of course and can clarify any culinary related queries . many of our students adopted cooking and baking as profession . Our courses are of professional level where you will be always guided by us .

As a child, I enjoyed eating desserts. I was eager to know how the aroma of the finished dessert made me crave for more while I continued to eat more. I always used different flavors to make my cakes tastier. I took a class from a cake outlet because I wanted to learn from the scratch. Although the classes I took could have been better, I learnt how to bake different and healthier cakes by reducing the amount of sugar. Having learnt the skill of baking, I can surprise my friends and family on their birthdays. I can bake healthier cakes with different recipes. There are a lot of popular bakeries and cake houses catering to big events, weddings, birthdays and family parties. It’s interesting to know that baking is not difficult to learn and the business has low entry barrier. This means you can start get the needed accessories and recipe at decent prices and learn to bake different types of cake with practice. This can help you start your own Bakery at a small scale while you continue to grow your business.

I am a intermediate student... I am giving home/online tuition since 1 year..I can teach hindi , second language telugu,english,maths ,science (physics, biology) ,social studies. Cbse(1-5), Ssc ( 1-8).

I am here to help you all to cook quick and easy recipes and help make your weeknight dinners a breeze. Remember, the kitchen is a place for creativity and family bonding. By focusing on these helpful guidance, you can create engaging, practical, and relatable amazing and delicious food for everyone who enjoy cooking. Cooking for my family has always been a source of joy and creativity for me. As a busy mom, I understand the challenges of getting dinner on the table every night, but with some planning and easy recipes, it's entirely possible. My kids love helping with this recipe by arranging the veggies on the baking sheet. It's a fun way to get them involved in the kitchen! Happy cooking!

Chef Phani started off with his career he felt the need for a professional qualification in Hotel Management, that is when he joined the Culinary Academy of Indian Hyderabad & Applied Craft Certificate Course in Food Production in the year 2006. He started training at Taj Sats Air Catering New Delhi as a Trainee Chef, on successful completion of his one-and-a-half-year diploma. Soon he started making his mark in the culinary circles of India & Abroad such as Bakers Fantasy Private Limited in the Maldives, Best Western Group Malaysia and Came Back to India and work at Atria Hotel Bangalore, Indian Paratha Company Bangalore, and also worked for Andhra Pradesh Government at Department of Protocol as Food & Beverage Manager. ​The main motive Role to Explore the industry First Online Cooking Theory Classes where Chef Phani can execute his knowledge into the world and his motive make him open Chefathomeprep Online Culinary Theory Classes only based and upfront with futuristic know platform with online explorer.

🍲 Home Food Cooking Expert & Trainer 👩‍🍳👨‍🍳 Passionate and experienced in preparing healthy, hygienic and delicious home-style food. Specialized in teaching traditional and modern cooking methods for beginners, homemakers, students and food enthusiasts. ✅ South Indian & North Indian Recipes ✅ Home-Style Meals & Snacks ✅ Breakfast, Lunch & Dinner Preparation ✅ Pickles, Sweets & Special Dishes ✅ Catering Guidance ✅ Basic to Advanced Cooking Training ✅ Kitchen Management & Hygiene Practices ✅ Easy Recipes for Daily Cooking Learn cooking with simple methods, practical tips and hands-on guidance to prepare tasty and nutritious food for your family or business.

An enthusiastic culinary professional with 10 years of experience. Senior chef at master chef india show and tamil , managment trainee at qasar al sarab abu dhabhi , commi at marriots hyderabad , culinary trainer at pinnacle institutions for 5 years , culinary trainer at leonia resorts for 1.5 years , 1 year at Pioneer and trinity instuition of hotel management. Also owning a restaurant in goa calangute named - hyderabad spice kitchen - bar and restaurant

I am a dedicated and passionate Cooking Professor known for blending culinary creativity with strong teaching skills. With a deep understanding of traditional and modern cuisines, I inspires students to develop not only their cooking techniques but also an appreciation for food culture and presentation. Engaging teaching style, practical demonstrations, and emphasis on innovation make the learning experience both enjoyable and impactful.

I myself a cook with 6 years of experience in cooking i can cook more than 500 dishes. Expert in authentic hyderabadi dishes. Looking forward to teach some of the authentic finger licking dishes.

I have 18 years of cooking experience in hotels, catering, restaurants

I am a working mother, with more than 11 years of corporate experience and more that 20 years of cooking experience. I am particularly good with north indian dishes and also in baking without egg and oven. Do get in touch with me for learning simple yet tasty delicacies.

I am a budding chef, who graduated from manipal university with a ba culinary arts degree. I can teach south indian, italian, mexican and basics of baking. I can also teach few innovative dishes and plating techniques.

I am a Chef and a Private Tutor since 5years. I have a bachelor's degree in commerce and diploma in Food production. I can teach kids in an interesting way and also help them in projects and other activities.

I am a software professional with 7.5 years experience with a profound interest in cooking .I taught my roommates and bachelor colleagues how to cook and enhance and healthify recipes .I won some of the internal potluck competitions and applauds from organisations ,near and dear though not rewarded with tokens.I myself try different recipes and try to share the ideas and in few cases according to their corresponding taste and health needs with people so that they get benefitted as well.

As a cooking tutor, I have over ten years of experience teaching students how to cook healthy and delicious meals. I believe in using fresh, seasonal ingredients and cooking techniques that preserve the nutritional value of the food. My teaching style is hands-on, and I encourage my students to try new things and experiment with different flavours and ingredients. I am proud to have completed a certificate course by Chef Sanjeev Kapoor, which has given me a deep understanding of Indian cuisine and cooking techniques. This certification has helped me develop my skills as a cooking tutor and has allowed me to share my love of healthy, flavorful food with my students.

I am a professional Chef Worked for many 5star properties had good experience in Teaching and understanding the basics how to teach and make evryone easily understand how to cook and help others to learn the concepts and understanding things practically My skills are patiently understanding and helping you people to learn things more easily and make perfect 🤩

im learning in college and im giving home tuitions also for primary school students I would love to teach them cooking because I love to teach students about cooking I can teach them well and I can make it easier for students thank you