I am registered investment advisor with SEBI i am running my firm from past 5 years but I have keen interest in baking. Due to lockdown my business was shut down I am looking for a platform where I relevant exposure and growth opportunities to keep moving.
I am registered investment advisor with SEBI i am running my firm from past 5 years but I have keen interest in baking. Due to lockdown my business was shut down I am looking for a platform where I relevant exposure and growth opportunities to keep moving.
I am an experienced Montessori and Pre-Primary Educator with over 8 years of teaching and training expertise, primarily at Queens College, Indore. My journey in education began in 2006, and over the years, I have grown from a Montessori teacher to a Resource Person for pre-primary educators, guiding and mentoring teachers in early childhood methodologies.
I am an experienced Montessori and Pre-Primary Educator with over 8 years of teaching and training expertise, primarily at Queens College, Indore. My journey in education began in 2006, and over the years, I have grown from a Montessori teacher to a Resource Person for pre-primary educators, guiding and mentoring teachers in early childhood methodologies.
I am an MBA by profession, I teach students of school and colleges .. All subjects of commerce. -Business studies -Economics -Accounts -English -Hindi -geography -political science -physical education And all subjects of BBA/MBA besides this I am a professional baker, makeup artist and Heena artist
I am an MBA by profession, I teach students of school and colleges .. All subjects of commerce. -Business studies -Economics -Accounts -English -Hindi -geography -political science -physical education And all subjects of BBA/MBA besides this I am a professional baker, makeup artist and Heena artist
I am graduated from Wilton school of cake decoration Chicago. Worked for 1 year with Gorb mumbai ( zee tv venture) I was taking baking classes hands on in Mumbai for 2 years. Setting up own patisserie in Indore.
I am graduated from Wilton school of cake decoration Chicago. Worked for 1 year with Gorb mumbai ( zee tv venture) I was taking baking classes hands on in Mumbai for 2 years. Setting up own patisserie in Indore.
I m cooking and Baking Instructor and having more than 12+ years experience in this field. I m taking one to one classes and provide hands on practice so student can learn confidentiality and improve their skills.
I m cooking and Baking Instructor and having more than 12+ years experience in this field. I m taking one to one classes and provide hands on practice so student can learn confidentiality and improve their skills.
I can teach each and every topics very easily and make it stronger for the students.
I can teach each and every topics very easily and make it stronger for the students.
I have already indulge in tutorship since my graduation. I am fond of teaching so again looking for such opportunity. I am more interested for primary classes as kids as they need base and I am more like to give base to students.
I have already indulge in tutorship since my graduation. I am fond of teaching so again looking for such opportunity. I am more interested for primary classes as kids as they need base and I am more like to give base to students.
The genius gourmet studio gives you a hands-on cooking experience while participating in our culinary workshops. Students are provided with all the necessary ingredients, equipment & recipes to work with the instructor. Our chef will ensure that you have a great learning experience. Our students will leave the workshop with experience & confidence to reproduce the learned recipes. The director Mrs. Shobha Wilfred, is a retired director of "The Genius". She is a self taught chef, through the years she has sharpened her skills & has developed her own style of cooking & recipes. For nearly 25 years she has organised dining etiquette sessions for students & Young mentors.
The genius gourmet studio gives you a hands-on cooking experience while participating in our culinary workshops. Students are provided with all the necessary ingredients, equipment & recipes to work with the instructor. Our chef will ensure that you have a great learning experience. Our students will leave the workshop with experience & confidence to reproduce the learned recipes. The director Mrs. Shobha Wilfred, is a retired director of "The Genius". She is a self taught chef, through the years she has sharpened her skills & has developed her own style of cooking & recipes. For nearly 25 years she has organised dining etiquette sessions for students & Young mentors.
We have developed learner�s friendly way to teach Microwave cooking & successfully running our classes since last several years. As of now our three centres are in operation in Indore. This is a 7 days course in which I teach more than 100 recipes out of which I demonstrate 35/40 recipes. After completion of this course one can make almost each & every thing in Microwave . Microwave cooking is now rapidly getting popularity in India ,but still 95% of users use this magic box only for reheating & making popcorn etc.
We have developed learner�s friendly way to teach Microwave cooking & successfully running our classes since last several years. As of now our three centres are in operation in Indore. This is a 7 days course in which I teach more than 100 recipes out of which I demonstrate 35/40 recipes. After completion of this course one can make almost each & every thing in Microwave . Microwave cooking is now rapidly getting popularity in India ,but still 95% of users use this magic box only for reheating & making popcorn etc.
I am a professional chef. I am giving home/ online/ cooking class. I have 15 year of experience of hospitality industry in kitchen . worked in abroad.
I am a professional chef. I am giving home/ online/ cooking class. I have 15 year of experience of hospitality industry in kitchen . worked in abroad.
I worked only in restaurants and hotels but this is the first time. I'm trying to teach some. I make biryani north Indian South Indian thali and breakfast Street food Chinese.
I worked only in restaurants and hotels but this is the first time. I'm trying to teach some. I make biryani north Indian South Indian thali and breakfast Street food Chinese.
I am a student...I am giving students home tutor ...I have a degree Bsc agriculture...my hobbies are playing with students...I am 23 year old ...
I am a student...I am giving students home tutor ...I have a degree Bsc agriculture...my hobbies are playing with students...I am 23 year old ...
I have 8 years of teaching experience in agarwal public school Taking art , craft and cooking claases for 20+ years Summer camp from april to June available.
I have 8 years of teaching experience in agarwal public school Taking art , craft and cooking claases for 20+ years Summer camp from april to June available.
I am a teacher. I have been giving home tution for two years. I am certified in B.A. I have a degree M.A. B.ED. My essential skills are My explanation is very well.
I am a teacher. I have been giving home tution for two years. I am certified in B.A. I have a degree M.A. B.ED. My essential skills are My explanation is very well.
I am a pastry chef..... Worked in renewed hotels Iike Taj and Oberoi have experience of around 5 years My specialization is Bakery Pastry and Chinese
I am a pastry chef..... Worked in renewed hotels Iike Taj and Oberoi have experience of around 5 years My specialization is Bakery Pastry and Chinese
Iam dancer iam giving home tutor 10th science classes iam mother so I love cooking and iam intrested in 1st to 5th coching classes I love cooking so that's iam there
Iam dancer iam giving home tutor 10th science classes iam mother so I love cooking and iam intrested in 1st to 5th coching classes I love cooking so that's iam there
I am a good teacher in english and gujrati language.i taken master degree for it.i also completed engineering .bacisally i teach to student from home. They are satisfied by my teaching.
I am a good teacher in english and gujrati language.i taken master degree for it.i also completed engineering .bacisally i teach to student from home. They are satisfied by my teaching.
I can teach every topic very easily and make it stronger for the students.
I can teach every topic very easily and make it stronger for the students.
I am a teacher and I take cooking classes. I have experience of 7years for cooking. I cook all type of variety.
I am a teacher and I take cooking classes. I have experience of 7years for cooking. I cook all type of variety.
Punam Jain provides cooking classes to all students.
Punam Jain provides cooking classes to all students.
Browse hundreds of experienced dance tutors across Indore. Compare profiles, teaching styles, reviews, and class timings to find the one that fits your goals — whether it's Bakery Classes, Baking Classes, Biryani Cooking Classes, and more
Select your preferred tutor and book a free demo session. Experience their teaching style, ask questions, and understand the class flow before you commit.
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Create Free Profile >>No. Cooking is not difficult to learn. If you have a special interest in identifying the ingredients of a dish you relish, cooking can prove to be easy and enjoyable for you. For those have never even made a cup of tea, cooking might seem challenging, but with practice, one can master his/her culinary skills.
The best way to improve your cooking skills is to practise all the different processes involved in cooking. You can:
With the foodservice sector ruling the world, the demand for good chefs is rapidly increasing. A person with fine culinary skills can make a great career for himself/herself. Some of the most popular career options are:
There are many such institutes and academies in Indore, which train students in culinary arts. If you are looking to join the best institute to learn cooking, you can refer to the list of institutes given on UrbanPro.
The fee depends on the type of institution you are applying to in Indore. The course duration and types also impact the fee structure. You can get a proper estimate using the UrbanPro tuition fee calculator.
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Avoid using cold eggs - If its is cold, keep them in a bowl of cold water and then use Measure the flour properly. Never directly scoop from the bag...