Indian Food Cooking Classes near me in Bangalore, India

I studied hotel management for 4 years. Interned in the kitchen department twice for two hotels. Prior to this, I've been baking and cooking from the age of 12. My strengths in cooking include South Indian food, continental, Italian, middle Eastern food etc.

I hold a Le Cordon Bleu certification in plant-based culinary arts, specializing in vegan cuisine. Over the past three years, I've worked as a vegan nutritionist. My expertise extends to conducting workshops on various aspects of vegan cooking, such as salad preparation, growing microgreens, crafting soups and vegan breads, oil-free South Indian cuisine, and baking delectable vegan desserts. You can connect with me on Instagram @chefdaksha. In addition to teaching, I've provided catering services for clients participating in nutrition programs.

Spice it Up” is an Indian cooking school where we provide an immersive experience of cooking 3-4 authentic Indian dishes. The workshop is conducted by a passionate chef Saloni (she/her) in the warmth of a home kitchen in the vibrant city of Bengaluru. Some of the key features of this workshop are: beginner-friendly, flexible schedule, homely vibes, takeaway recipes, safety, hygiene and a high standard of quality. Inclusions: Cooking ingredients and tools. Unlimited meals (lunch/dinner) that the participant/s prepared. Look forward to hosting you soon!

Im a chef , food cuisine trainer , also a Diabeties Dietietion ., as food cuisine on south indian ,north indian, turkish , northern brazilian . im as 7 years experiance in chef , dietiecian trainer in kerala and outside states.

I am freelancer teacher I am giving home tutor classes , cooking classes , content creation reels & I am certified in this I am multi tasking talented personalities am motivational speaker too people loves me just to talk to me to meet me am event organizers too students & everyone who is 50+,60+ aged person anyone can join my classes you will loved it.

I love cooking since i was a child and it grew in me along with years . Since last 5 years , i have expertise in various cuisines and have also learnt Mexican cooking in Mexico Queretaro ( fro 2 weeks) and thai cooking in Phuket ( 2days ). I am basically from Jammu and am expertise in North indian and Kashmiri food . I will make sure the person whom ill train will stop visiting restaurants after i teach . Also , i teach healthy cooking as well for the people who want to shed some weight or wanna live healthy lifestyle.

I have 11 years experience in Voice and Accent / Language training / Culture / Behavioural Training. I also train on personality development and personl grooming I have also trained on leadership skills: Time management Delegation Motivating employees Maximizing ones potential Interview skills I have done my Hotel Management and worked as a chef with Park Hotel for one year, thus I have Culinary skills.

I teach my clients how to prepare Healthy Food in our Kitchen. Features- With Zero Oil Cooking, we can prepare almost anything like Paneer Butter Masala (without butter), Aaloo Gobhi Sabji and many other things . Save time and money Keep the Nutrients intake and texture /color of food remain original and taste of food will remain awesome. Want to see the live demo - book an appointment now.

I will be your cooing instructor. I will take online classes. I have 20 years of experience in cooking and I promise you that you will be able to make all types of tasty and healthy homemade food. With this I will be telling you health benefits of ingredients and many health tips. So join me with minimum price and be the best cheff of your family and yourself

Motivated and inspired House Cook with 10+ years of experience . I like making food for my family members . friends and relatives . I am very good at my time management during cooking . Food garnishing and maintaining hygiene are my key aspect of my cooking . I can cook all types of dishes as mentioned in the profile and i can help if someone is looking to learn or improve their cooking skills .

Hi everyone! This is Pooja K from Bangalore a culinary tutor and carterer. I have been teaching cooking online for about two years now my forte lies in European cuisine I can teach various recipes everyday or even teach you guys the science and art of cooking so you can become chefs at home! Join me to learn new recipes everyday ,simple tricks and tips to enhance your cooking skills. Most of my recipes are easy and require basic ingredients

I haven't taken classess for cooking but yes I know how to cook and teach cooking.

I am a engineer, I am cooking from past 3 years. My key area in cooking is vegetarian south or North Indian dishes. I can also do baking in home style and I am good at indo-Chinese dishes, Indian street food, snacks items, ice creams, cold drinks and many more.

I am housewife ...and also teacher...my msc was completed in pune University...but i am interested to cooking...My grandmother was teaching me cooking so thats why i was best cook...if u have interested to cooking cantact me..

Cooking is a soulful experience, who loves eating can definitely cook deliciously

I have experience in cooking home food and healthy food and had teach to few students. my residency is Bangalore. I am good in cooking Andhra Style and Karnataka Style cooking food

I am a teacher. I love teaching and want to share my knowledge with my students. I will take online classes. My approach combines clear concepts, regular practice, and student-friendly strategies to make learning effective and enjoyable.

"Highly skilled and experienced baker with over 8 years of expertise in eggless baking and cooking, offering a wide range of creative and delicious culinary solutions." "Experienced online educator with a proven track record of teaching and mentoring over 1 lakh students across various online platforms." Feel free to connect as needed.

I am a certified yoga teacher with 2 years self practice experience. I would love to share my experience by enhancing my teaching skills. I have degree in Ashtanga vinyasa yoga 200RYT. I give online and home classes.

Am an accounts professional, tax advisor and consultant. Commerce graduate, CMA discontinued good at Indian and US accounting. Interested in instant cooking, enjoy serving food and knowing new recipes, chats, healthy cooking.

I'm housewife I use supply snacks in corporate office for 60 employees on daily basis, i have experience in Cooking for more than 15 yrs as I'm a housewife and cook daily Veriety food.

I am the current executive chef of GUT KULTURE which is specialized in plant based gut healing food. I graduated from one of world's top university Culinary Arts Academy Switzerland.

I take orders for Free Hand Rangoli, Flower Petals Rangoli, Floating Rangoli, Sanskar Rangoli, Rice and Salt Rangoli for festival occasions I also take orders for bridal & functional Mehandi.

Having rich experience of 15 years in cooking and giving cooking classes since last 2 years. Speciality in North Indian dishes, Punjabi foods, sweets, all kind of snacks. Vegetarian only. Belongs from Lucknow which is known for rich taste.