Cooking Classes near me in Faridabad

* Excellent in all phases of Fashion designing including drafting, pattern making, cutting & stitching & embroidery. * Proven creative, innovative, management and leadership skills. * Computer savvy, command over fireworks and works on various ui designs. * Arranged and host many seminars both technical and professional. * Give training to other professionals in training workshops. * Received award of Appreciation from khazani womens polytechnic for best Services. * Participated in fashion shows organised by khajani group of institutions. * Provide training to the students under various Msme projects.

I am a psychologist who has an experience of 2 years and have been working as a freelancer counsellor. I have a degree masters in clinical psychology.

Hello I am here to help you all out in cooking Join with me to learn tasty and delicious recipe

Sarika Mehta Cookery Classes was started in year 2007 with a clear vision of bringing up the cakes craft and culinary art with in the individual. Sarika Mehta is a expert baker and a cake decorator. She is not only known to sugarcraft world but a expert in culinary world too. Sharing her enthusiasm and love for sugarcraft is one of Sarika’s obsessions. Sarika not only finds teaching and demonstrating hugely satisfying but she also gains a true insight into what her students find tricky or daunting which she then uses to inspire her teaching. Creating cake really does give meaning to our lives. There’s something about making, baking and cake decorating that puts everything into its natural and rightful place, a way of celebrating or just getting together – gathering to enjoy and smile, eat and share. Sugarcraft is the perfect ‘icing’ on this experience – where we can capture our feelings and put them down in sugar.

Having Two Years Of Experience In Choclate Making, I Have Undertaken Various Chocolate Making Classes, Taught Quite A Large Number Of Students And Professionals And Made Them Learn The Best Variants Of Homemade Chocolates.

Chef/Hotelier/Trainer/ Traveller - With over 18 years of experience in 5-star hotels running Kitchen and Restaurants and working in 3 different regions around the world, I have pretty much seen it all. Cooking is my Passion And Training is in my Blood. Let's cook away together!

I am an art and craft teacher working I an private sector. I have an experience of 5 years as a teacher. I have a very good experience of handling students and there problems and managing class and other activities very easy.

I enjoy teaching how to cook. Cooking is my passion and has made my life so rewarding. My most loved recipe is the Famous Shahi Aloo Pyaaz of Faridabad that I am making from last 20 years and is cherished by all. I have 20 years of healthy cooking experience and believe in taking little twists in the traditional ways and creating dishes of my own.

I have 15 year experience in multi cuisine restaurant and 5star hotels. I have good knowledge of indian, Italian, Mexican, Japanese, Asian cuisine. Can share my experience by creating excellent dishes at your door step.

*Good understanding. Reliable and responsible, confident, optimistic, adopt to the situation, adaptability and commitment, *Experience working in a corporate environment *Bachelor 's Degree *Computer literate *National Player, *Private tutor cooking.

I give classes from Monday to Friday. For more information contact me 8950601397on whatsp

I am a creative as well i can groom kids by fun with knowledge, let them not make them a book worm but may them friends with books and to there related subjects i can teach them well to my extent till knowledge is required to them.

I have very good knowledge and experience in cooking northern dishes and receipts. My favorite receipes are dal makhani and shahi paneer. I have 5 years of cooking experience and I can teach chocolate making also. I can also teach soft toys making if someone is interested I can take classes for that as well.

I have been cooking meals for last 30 years and throughout these years I have learnt different types of cooking. Although I don't have an experience in any restaurant but I do have a small business of my own in which I provide food from home. Now I want to pass my knowledge of cooking to others and urbanpro has given me a chance to do it. Cooking is something that is connected to my heart and I would love to spread it in the world.

Student MBA seeking for wfh opportunity Completed in 2019 No experience Seeking opportunity for cooking Cook Punjabi home food Sometimes snacks as well Cooking is passion My hobbies include the same

I am a chef and hospitality professional with 15 years of rich experience across India, UAE, and Canada. My journey began in hotel kitchens, where I mastered multi‑cuisine cooking and the art of creating memorable dining experiences. Over the years, I have trained aspiring chefs, guided home cooks, and shared my passion for food through hands‑on teaching. From Indian classics to international favorites, baking to healthy cooking, I bring global flavors into simple, easy‑to‑learn lessons. My focus is always on making cooking enjoyable, practical, and confidence‑building, so every student feels proud of what they create

The Courses, at Sarita's Cookery Classes (since 2005), are the medium through which the aspirants of good cooking skills can achieve their objectives. Classes are conducted round the year. The courses are conducted in such a manner that even a beginner may achieve perfection. The duration of courses extends between 3 - 5 days, depending on the variety of dishes covered. The practice oriented classes are held in a studio kitchen with latest cooking appliances. Types of the recipes are given to all students. If any student have any problem after taking the classes then she can contact me as she wants.Ingredients will be provided.

Any one who wants to learn Punjabi language,how to read/write and about the culture (food ,traditions etc) please consult me . I have been teaching this for the past 7-8 yrs. I was a teacher in Amritsar, Punjab . Have experience of home tuitions (school) and otherwise as well who wants to learn this language.

Experienced Assistant Professor with a demonstrated history of working in the professional training & coaching industry. Skilled in Human Resources, Performance Management, Personnel Management, Employee Engagement, and Succession Planning. Strong education professional with a Doctor of Philosophy (PhD) focused in HRM in Airlines Industry from University of Rajasthan. Jaipur.

I am a passionate and dedicated pastry chef with over two years of hands-on experience in a professional kitchen, currently pursuing specialization in pastry arts. With a strong foundation from IHM Pusa, where I earned a gold medal and gained global exposure through competitions, I bring both technical skill and creative flair to the kitchen. As a Chef Tutor, I aim to inspire and guide aspiring chefs with practical knowledge, attention to detail, and a commitment to excellence. My goal is to nurture talent while fostering a love for the craft of pastry and culinary innovation.

About Radha Cooking Classes Myself Shweta Goyal founder of Radha Cooking & Bakery Classes since 2009. â??Radha Cooking Classesâ??, a professional baking and cooking class is born out of this passion to help you enhance your culinary skills. I find great joy in seeing my students learn to bake cakes and cook tasty food in simple, easy to understand methods. Here we impart essential baking and cookery training in an informal and comfortable environment. All our classes are held in small groups of 4-5 people, which ensures individual attention and also every student is given an opportunity to get practical hands-on experience. Everyone gets plenty of time and attention whether you are a skilled cook or new to the kitchen, thereâ??s always a new trait or technique to learn. I trained more than 900 students.

To introduce myself formally, I am a professional Cooking Resource Person and have four years of experience, known for constant passion for cooking styles and exploring as well as specializing in different cuisines. I have organized workshops cum exhibitions cross the years. Objective:- â?¢ To work towards developing and enhancing cooking standards of people and to nurture their cooking talent and to be a part of pool of esteemed educators to promote cooking in various schools and institutions. Expertise Include:- â?¢ Cooking food without fire-Salads, â?¢ Cakes in Microwaves â?¢ Snacks- â?¢ Main course dishes- â?¢ Sweet dishes- Notable Skills:- â?¢ Preparing variety of food â?¢ Strong knowledge of food preparation, presentation methods and techniques. Competencies:- â?¢ Awareness of all health and hygiene requirements. â?¢ Adherence to sanitary, safe work and food standards. â?¢ â?¢ Great passion for cooking â?¢ Highly organized and dedicated to work Educational Qualification:- â?¢ M.A, M.E.D â?¢ B.A,B.E.D (Cooking as the main stream) â?¢ Pudding and cakes course from cake streamâ??s â?¢ Specialized training in dressings and salads â?¢ Multi cuisine preparation training.

I'm an innovator who loves my work I'm doing with great potential and loving food favours. I'm an foodie lover who tries all food n enjoying. Cooking is important part of life where u connect people on good terms by filling their stomach n treating others as familyhood.A sample of food could taste holy as nature once we cook with care n love. It's an art of life where every human must learn n spread smiles.

I am a business studies teacger for class as well as English speaking teacher also i am giving online tutions for the same. i have a degree in business management as well as and moreover i scored 100 marks in business studies in class 12