83 Student Reviews
Learn the art of cake making and decorating it.learn patisserie, pastry making....plated desserts..confectionary....learn theme cakes...chocolate tempering...
Learn the art of cake making and decorating it.learn patisserie, pastry making....plated desserts..confectionary....learn theme cakes...chocolate tempering...
I am a Leather Goods designer I Have done B. So in footwear technology and specialised in Marketing and Merchandising and I am staying in Delhi from last 10 years and cooking is my passion from last 10 years I am cooking food and I can make any Indian cuisine specially Assamese, Bengoli, Punjabi, Bihari, etc and Lil bit of continental too I am good in baking also I can bake any cake that too in a pan with less ingredients I used to give online classes from last 2 years that's all if you find my profile interesting then you can contact me
I am a Leather Goods designer I Have done B. So in footwear technology and specialised in Marketing and Merchandising and I am staying in Delhi from last 10 years and cooking is my passion from last 10 years I am cooking food and I can make any Indian cuisine specially Assamese, Bengoli, Punjabi, Bihari, etc and Lil bit of continental too I am good in baking also I can bake any cake that too in a pan with less ingredients I used to give online classes from last 2 years that's all if you find my profile interesting then you can contact me
I am a executive chef at a contemporary european restaurant at vasant vihar, by the name of 7seventeen. before this place I was working with indigo delicatessen as head chef for 3.5 years. my previous experience were at hyatt regency, the claridges and i was in russia as sous chef for 4 years. i did my diploma in culinary arts from ITDC. i have worked in best italian restaurant of asia, which is at hyatt regency by name of la piazza and after that best spanish restaurant at the claridges by the name sevilla. I can teach european culinary skills which are not limited only to pastas, but also rustic stews, starters, salads, mains and many more.
I am a executive chef at a contemporary european restaurant at vasant vihar, by the name of 7seventeen. before this place I was working with indigo delicatessen as head chef for 3.5 years. my previous experience were at hyatt regency, the claridges and i was in russia as sous chef for 4 years. i did my diploma in culinary arts from ITDC. i have worked in best italian restaurant of asia, which is at hyatt regency by name of la piazza and after that best spanish restaurant at the claridges by the name sevilla. I can teach european culinary skills which are not limited only to pastas, but also rustic stews, starters, salads, mains and many more.
I am a teacher, I have been giving online tutor since 2020,I am pursuing a bachelor's degree in accounting. I am the best in this field with over 30 students. I just opened a whatsapp group for my students.
I am a teacher, I have been giving online tutor since 2020,I am pursuing a bachelor's degree in accounting. I am the best in this field with over 30 students. I just opened a whatsapp group for my students.
My name is abhimanyu.. I am pass out from ihm Lucknow... I have done b. Sc in hospitality., hotel management.. And started my career from seven seas hotel. And right now working crowne palaza rohini. In IHG group of hotel. .
My name is abhimanyu.. I am pass out from ihm Lucknow... I have done b. Sc in hospitality., hotel management.. And started my career from seven seas hotel. And right now working crowne palaza rohini. In IHG group of hotel. .
My strength is indian curry or tandoor basically I know about continental it's only my basic knowledge. I had work holiday inn, radisson blue, piccadilly chandigarh, west western group, I have lots of experience in indian cuisine
My strength is indian curry or tandoor basically I know about continental it's only my basic knowledge. I had work holiday inn, radisson blue, piccadilly chandigarh, west western group, I have lots of experience in indian cuisine
Hello I am a Chef, I am giving online food classes, I have a experience of 10 years with the hotel Industry, worked with Taj hotels, Oberoi, leela, Radisson, According hotels and many more. I have a degree in Hotel Management from IHM PUSA NEW DELHI. Indian cuisine is my Base, knows also other cuisine as well, will love to share my experience with you all.
Hello I am a Chef, I am giving online food classes, I have a experience of 10 years with the hotel Industry, worked with Taj hotels, Oberoi, leela, Radisson, According hotels and many more. I have a degree in Hotel Management from IHM PUSA NEW DELHI. Indian cuisine is my Base, knows also other cuisine as well, will love to share my experience with you all.
I’m a professional chef with the experience of 5 years with five star hotels, fine din restaurants, luxurious properties here to provide all the knowledge and skill and technique to cook.
I’m a professional chef with the experience of 5 years with five star hotels, fine din restaurants, luxurious properties here to provide all the knowledge and skill and technique to cook.
I m a teacher primary class.I am giving home tuition since 10year.I have a degree in M.com.My key soills are very strong
I m a teacher primary class.I am giving home tuition since 10year.I have a degree in M.com.My key soills are very strong
I am an Economics graduate and I have been teaching various subjects since I was in school. I am a good teacher and it comes very natural to me. I will make sure my students achieve their goals.
I am an Economics graduate and I have been teaching various subjects since I was in school. I am a good teacher and it comes very natural to me. I will make sure my students achieve their goals.
I have been cooking since ten years ...I can teach many dishes for ingredients your find at home easily. To see my accomplishment you can check my page on Instagram name as scschef
I have been cooking since ten years ...I can teach many dishes for ingredients your find at home easily. To see my accomplishment you can check my page on Instagram name as scschef
Good in indian food.. Experienced women Can provide extra time on needs.. Friendly nature
Good in indian food.. Experienced women Can provide extra time on needs.. Friendly nature
kiranskitchen Provides Cooking Class to all Students.
kiranskitchen Provides Cooking Class to all Students.
Truffle Nation we provide Cooking Classes
Truffle Nation we provide Cooking Classes
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The fee charged varies between online and offline classes. Generally you get the best quality at the lowest cost in the online classes, as the best tutors don’t like to travel to the Student’s location.
It definitely helps to join Cooking Classes near me in Southern Park Mall, Delhi, as you get the desired motivation from a Teacher to learn. If you need personal attention and if your budget allows, select 1-1 Class. If you need peer interaction or have budget constraints, select a Group Class.
UrbanPro has a list of best Cooking Classes
The main interest of healthy cooking classes i would say you need to be diet conscious 😉 but if you...
Cooking classes or schools are educational institutions or programs that teach individuals the art...
Title: Mastering Advanced Pastry Techniques Elevate Your Baking Skills with Expert Pastry Techniques If...
Not really necessary. You can use airfrier instead oil frying .
It all depends on your interest 🙂
Avoid using cold eggs - If its is cold, keep them in a bowl of cold water and then use Measure the flour properly. Never directly scoop from the bag...
I WILL TEACH YOU HOW TO COOK CHICKEN BIRYANI. I will teach you cooking chicken biryani very testy.
Can Eating Carbs at Night Cause Weight Gain?No—not by itself.Not true A common fitness myth is that eating carbohydrates at night automatically...
I WILL TEACH YOU HOW TO COOK CHICKEN BIRYANI. I will teach you cooking chicken biryani very testy.
Avoid using cold eggs - If its is cold, keep them in a bowl of cold water and then use Measure the flour properly. Never directly scoop from the bag...