Snacks Cooking Classes near me in Pune, India

* Formally trained at Culinary Academy of India, Hyderabad currently ranked 8th world-wide. * world record holder of maximum number of breads at display by Guinness world record. * Started baking from the grade 4th,started home bakery from grade 10th. * Now taking orders for gravity defying cakes and life sized chocolate sculptures. * Also taking contracts of wedding dessert buffets, kitty parties, etc. * Can efficiently teach- Cakes, desserts, cookies,chocolates, oriental, continental, appetizers, North Indian, Punjabi, international salads, international soups and much more.

Manali Cooking Classes is also a boon for all people who are willing to learn various cuisines in an extremely easy manner and a wonderful taste.Moreover, now adays many of us wants to eat and cook healthy food. So, all the recipes are designed keeping in view the nutritional aspect as well. So, hurry up and experience your desire getting fulfilled at Manali Cooking Classes in a very delightful & friendly environment which is easily approachable by all of you.

Hello, I am Chetan Bannur ,working as chef in one of the reputed restaurant , I have completed my graduation in hotel management and catering technology from dr.dy Patil IHMCT Pune. I work 10 yrs work experience in that 5 yrs I worked in usa.

I am a chef with experience working in multiple restaurants. I specialize in multicuisine ,healthy and gourmet- style cooking for beginners. My classes are simple , practical and easy to follow, and customized based on your preferences.

I am a professional chef from past 7 years, I am a Food and Restaurant consultant and giving home tuition since 2017, I have my Bachelors in Hospitality and Hotel Administration (3 years) from Institute of Hotel Management ,Meerut and Diploma in cookery (2 years) from Maharashtra State Institue of Hotel Management Pune I have work with J W Marriott Pune ,Double Tree by Hilton Pune ,Carnival Cruise lines USA,Maimi, Indian restaurant in Las Vegas, Nevada, USA, & Pravin Masalewale,Pune, etc, Providing cooking classes as per your requirement of cuisines at your home.

I believe that cooking is an art that everyone can master with practice, patience, and the right guidance. In my classes, I encourage students to explore their creativity while emphasizing the importance of technique and precision. Whether it’s mastering a perfect dish or learning knife skills. My teaching style blends practical demonstrations with step-by-step instructions. I create an interactive environment where students feel confident to ask questions and share their culinary challenges.

I have been taking cooking classes from 10 years and have a great experience. I think, 'Cooking is not just a way to fill our stomach, but an art one possess.' I feel glad whenever I teach my fellow students and will put in all my efforts for a better outcome.

I am a student of Aissms college of hotel management and catering technology. I have completed my degree of BSc in Hospitality Studies. I am a hard working and sincere individual who can communicate very well. My area of expertise is Kitchen and Front Office. I have trained in Lux Le Morne luxury Resort in Mauritius. My job title was a cook. I have practical knowledge about cooking. I know how to prepare various types of cuisines like Indian, Italian, Asian etc.

Professional Home Cooking Classes by Experienced Chef A professional chef offering home-based cooking classes with personalized training. Learn basic to advanced cooking techniques, menu planning, kitchen hygiene, and food presentation. Classes are designed for beginners, homemakers, and individuals looking to improve their culinary skills. ✔ One-on-one or small group sessions ✔ Practical, hands-on training ✔ Flexible timings

I am a housewife.. I am giving home/online/tutor home tuition for cooking .. I do help to learn students who travel abroad and want to learn cooking.. I do help people who doesn’t know basic cooking and are even planning to get married .. I provide Tiffins’s service as well as per orders .

I am a professional chef. I am giving online tutorials from past 6 months. I am have a degree in culinary Arts. My key skills are making food from the local available ingredients, you can cook like a chef at your home. I can help you teach how to plate your food. How to photograph your food. And make the most out of with limited resources. I have won several cooking competitions like Lost Indian Recipe st AISSMS.

I am a Chef by Professional in Reputed organization for last since last 4 year as a Chef de Partie. I trained many of intern in professional way. I love to teach about cooking , what i teach is authentic , and try to build your love towards food.

I am a professional Pastry chef who is having over 3 years of experience working in 5 star hotels around the world. I am a graduate from Le Cordon Bleu London and have a a masters in Food Business management from London as well. I am running my own business from home and am teaching baking in schools in Pune.

“A recipe has no soul. You, as the cook, must bring soul to the recipe.”♨     I completely believe & live by this quote...To me, food is as much about the moment, the occassion, the location & the company as it is about the taste..     And Cooking is on of the great gifts you can give to those you love. So here I m..to help you learn cooking in the most simplest & effective ways.. I m Nilam & m very passionate about cooking. I m a self taught chef. I love cooking traditionally & also in modern ways. I hope my videos encourage & inspire you enough to enjoy cooking as much as I do..😇 So Join me in this journey of falling in love with learning cooking & believe me m going to make it more fun & approachable for you guys...☺❤

I am a multi cuisine chef having 11 years of experience in the hotels, restaurant and worldwide. I have completed 3 years degree in Hotel management. Currently I'm working with one of the institute taking cafe training of the young generation students. Sharing all the knowledge of the food to open own restaurant cafe's hotel.

I am a graphic designer by profession. I’ve been cooking my whole life since childhood and have immense passion for trying continental dishes. I try to create classic recipes and also add my own touch to them.

I have been baking for the past 10 years. I put up food stalls in festivals and events wgich comprised of different kinds of sweet dishes. I have an absolute passion fot cooking and have spent years gathering good recipies and innovating with the currents one's. Im very passionate about cooking and can make all kinds of dishes from snacks, sweets, baked dishes to wholesome meals.

I have experience in teaching Chinese , Punjabi , veterinarian food. Also expertise in Chocolate and Cake making of various styles and flavor. All types of cakes & fondant cake classes available. Experience in teaching cooking to housewives and college girls. Expertise includes 1> Chocolate cake with Icing 2> Chocolate of different molds , flavors , Cadbury. 3> Chinese fired rice /noodles / Manchurian 4> Veg Kadai / Chole / Paneer / kofta curry 5> snacks and vegetarian food. ( Sandwich /Rock toast / Aloo tikki)

bakery, cake chocolate, bread, snacks, cookies, biscuits, desserts, sandwiches, burger,

I love cooking I have been cooking since the past 25 years. I love trying new recipes and experimenting in the kitchen, because whats a life without good food. I feel in love with the idea of teaching cooking when I started helping my friends out with their food and they always used to compliment me and tell me their recipes turned out really. Itâ??s the best feeling in the world when you hear that you helped them making amazing food. I find expression in my food and I get joy when I teach other to do the same. Cooking is my way of communicating with the world. Cooking is such an amazing art, there are so many ingredients, recipes and cultures I learn about every day in the kitchen. Even after so many years of cooking, I learn something new every single day, there are so many recipes and techniques yet to explore itâ??s literally never ending. My favourite type of cuisine is my own Sindhi cuisine as it is so flavor packed and so rich tradition. Other than shindi food I love South Indian and North Indian food they are my absolute favourites. especially masala dosa with an amazing coconut chutney. I would love to help you on your journey of self exploration trough cooking.

Worked as Assistant professor in Bca College at V.N.S.G.U(Veer Narmad South Gujarat University) I have 5+ Years Experience. Keyskills:- Basic Computer ,.Net Platform (Asp.net,Vb.net) Oracle-RDBMS with Pl-Sql,DBMS Software engineering etc.

key skills are Indian south Indian, north Indian food of all varieties. Healthy snacks for children's.Home made food varieties in vegetarian food only. All types of Maharashtrian food. Passion for cooking and teaching new generation young ones for various variety of home made food . New ideas which will help for every ones busy day to day life.

#Bakeverse #Cloud kitchen #Nigdi Pradhikaran #Fssai Approved. # London University certified Hello, My name is Sumedha. I am a certified Pastry Chef. Many of you know me as a homemaker. We have moved to a cloud kitchen-based setup FSSAI approved. I bake preservative-free cheesecake, icing cakes, cookies, Brownies, cupcakes, muffins, tea-time cakes, molten lava cakes, savoury bakes like pizza's garlic bread, and much more. For details, call me. To book your seat, call or DM call We also do customized products. Exciting news! We are constantly innovating and bringing you new flavours and creations every week. Stay tuned for our latest menu updates and be the first to experience our delicious new offerings. Thanks 🙏

Cooking Instructor offering a specialized background in Indian and Continental cuisine. Core Qualifications Experienced with basic to different forms of cuisines. Coursework in presenting multiple courses Teaches food storage and safety Utilizes the freshest ingredients Excellent hands-on teaching style Provide hands-on in-person training in a kitchen environment.