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Q4:
Name the methods employed in animal breeding. According to you which of the methods is best? Why?
Solution :
Step 1: Categorization of Animal Breeding Methods
Animal breeding is the selective mating of animals to produce offspring with desired traits for human utility. The methods employed are bifurcated into two primary categories based on the genetic relationship between the individuals being mated:
- Inbreeding: The mating of more closely related individuals within the same breed for $4-6$ generations.
- Outbreeding: The mating of unrelated animals, which can be further classified into:
- Out-crossing: Mating within the same breed but having no common ancestors on either side of their pedigree for $4-6$ generations.
- Cross-breeding: Mating superior males of one breed with superior females of another breed.
- Interspecific hybridization: Mating male and female animals of two different related species.
Step 2: Comparative Analysis of Breeding Strategies
| Method | Mechanism | Outcome |
|---|---|---|
| Inbreeding | Increases homozygosity | Exposes harmful recessive genes; leads to inbreeding depression. |
| Out-crossing | Mating unrelated individuals | Best for animals that are below average in productivity; eliminates inbreeding depression. |
| Cross-breeding | Hybrid vigor (Heterosis) | Progeny superior to both parents; combines desirable traits. |
Step 3: Determining the Optimal Method
While the "best" method is context-dependent, Cross-breeding is generally considered the most effective strategy for commercial enhancement of food production. [Theoretical Basis: Principle of Heterosis/Hybrid Vigor].
Step 4: Justification for Cross-breeding
Cross-breeding is superior for the following reasons:
- Heterosis (Hybrid Vigor): The cross-bred progeny often exhibit superior characteristics, growth rates, and production levels compared to either parent [Per Quantitative Genetics].
- Genetic Diversification: It allows for the accumulation of desirable genes from two distinct breeds into a single lineage.
- Economic Viability: It is highly effective for increasing milk yield (e.g., Hisardale sheep developed by crossing Bikaneri ewes and Marino rams).
Final Solution: The methods of animal breeding include Inbreeding, Out-crossing, Cross-breeding, and Interspecific hybridization. Cross-breeding is considered the best method because it exploits the phenomenon of heterosis (hybrid vigor), allowing for the combination of desirable traits from two different breeds to produce progeny that are superior in productivity and health to both parents.
More Questions from Class 12 Biology Strategies for Enhancement in Food Production EXERCISES
- Q1: Explain in brief the role of animal husbandry in human welfare.
- Q2: If your family owned a dairy farm, what measures would you undertake to improve the quality and quantity of milk production?
- Q3: What is meant by the term ‘breed’? What are the objectives of animal breeding?
- Q5: What is apiculture? How is it important in our lives?
- Q6: Discuss the role of fishery in enhancement of food production.
- Q7: Briefly describe various steps involved in plant breeding.
- Q8: Explain what is meant by biofortification.
- Q9: Which part of the plant is best suited for making virus-free plants and why?
- Q10: What is the major advantage of producing plants by micropropagation?
- Q11: Find out what the various components of the medium used for propagation of an explant in vitro are?
- Q12: Name any five hybrid varieties of crop plants which have been developed in India.
CBSE Solutions for Class 12 Biology Strategies for Enhancement in Food Production
- Strategies for Enhancement in Food Production Class 12 LONG ANSWER QUESTIONS
- Strategies for Enhancement in Food Production Class 12 MULTIPLE-CHOICE QUESTIONS
- Strategies for Enhancement in Food Production Class 12 SHORT ANSWER TYPE QUESTIONS
- Strategies for Enhancement in Food Production Class 12 VERY SHORT ANSWER TYPE QUESTIONS
Chapters in CBSE - Class 12 Biology
- Reproduction in Organisms
- Human Reproduction
- Reproductive Health
- Principles of Inheritance and Variation
- Molecular Basis of Inheritance
- Evolution
- Human Health and Disease
- Microbes in Human Welfare
- Biotechnology: Principles and Processes
- Biotechnology and Its Applications
- Organisms and Populations
- Ecosystem
- Biodiversity and Conservation
- Environmental Issues
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