We are a Professional Hotel Management Institute founded by profound Chefs. Established for 20 years into Hospitality Education. Having a good team to guide aspirants. We specialise in Basic Baking, Desserts, Cakes, Basic Fondant Cakes, Chocolate Making, Ice Creams. Continental Cookery (French, Italian & Spanish) Basic Asian Cookery International Cookery (American, Mexican) Indian Cookery (Biryanis, Curries, Snacks, Mithai) Our Director Mr. Nitin Prakash is a well known Chef. One can watch his shows on Youtube.
We are a Professional Hotel Management Institute founded by profound Chefs. Established for 20 years into Hospitality Education. Having a good team to guide aspirants. We specialise in Basic Baking, Desserts, Cakes, Basic Fondant Cakes, Chocolate Making, Ice Creams. Continental Cookery (French, Italian & Spanish) Basic Asian Cookery International Cookery (American, Mexican) Indian Cookery (Biryanis, Curries, Snacks, Mithai) Our Director Mr. Nitin Prakash is a well known Chef. One can watch his shows on Youtube.
Hi.. I started baking when i was a kid with my mom. I learned more when i got an opportunity and I couldn't stop after that.. I then started taking orders for designer cakes .After that I started getting enquiries for class and thats when i started teaching. I believe in learning by doing so i incorporate my students in class and make it a hands on fun class..
Hi.. I started baking when i was a kid with my mom. I learned more when i got an opportunity and I couldn't stop after that.. I then started taking orders for designer cakes .After that I started getting enquiries for class and thats when i started teaching. I believe in learning by doing so i incorporate my students in class and make it a hands on fun class..
Conduct Cooking classes in Microwave oven(ANY MAKE) and many varieties of Bakery, Chinese, Indian, Tandoori dishes!
Conduct Cooking classes in Microwave oven(ANY MAKE) and many varieties of Bakery, Chinese, Indian, Tandoori dishes!
I am good at teaching different aspects of English - especially for day to day usage. I have been training employees as well as students in different aspects of english speaking and usage. I am also a good baker.
I am good at teaching different aspects of English - especially for day to day usage. I have been training employees as well as students in different aspects of english speaking and usage. I am also a good baker.
Cookwithfun offers Professional Training given in Chocolates, Baking, Italian, Mexican, Chinese, Continental, North Indian, South Indian, Punjabi, Tandori & many more. All courses will be in small batches of 2-3 people to ensure hands-on practice for everyone. Each course day lasts up to 4-5 hours and takes place on Saturdays and Sundays & weekdays (on request) Enjoy learning the art of cooking where all your queries will be answered patiently and you will be more confident. COURSES are follows: HOMEMADE CHOCOLATE MAKING 1. One Day Chocolate Making Class 2. Two Days Advance Course Chocolate BAKING 1. One Day CAKE BAKING Class (3 Types of cakes) 2. Two Days CAKE BAKING Class (6Types of cakes + Frosting preparation & designing) 3. Four Day’s CAKE BAKING Course (19 cakes + Variety’s of Frosting preparation & designing) 4. One Day FROSTING/ICING Class (13 types) 5. One Day CUPCAKES Class (5 Types + Frosting introduction) 6. Two Days CUPCAKES Class (7 Types + Variety’s of Frosting + designing) 7. Two Days BREADS Class (15 types) 8. One Day Basic COOKIES Class (5 types) 9. One Day Advance COOKIES Class (10 types) 10. One Day MUFFINS Class (10 types) COOKING 11. One Day DIPPING SAUCES class (10 types) 12. One Day DAL Course (10 types) 13. One Day CURRY Making Class (10 Types) 14. One Day SNACKS Making Class with Chutneys (10 Types) 15. One Day TANDORI Class with Sauces (10 Types) 16. One Day RICE Course (10 types) 17. One Day RAITA Course (10 types) 18. One Day ROTI (Indian breads) Course (5 types) 19. One Day SALAD Course (10 types of salads) 20. One Day DESSERTA (10 types) 21. One Day PASTA Cooking Course (10 types) 22. One Day PIZZA Making Class with Sauces (8 types) 23. Two Day MICROWAVE Cooking Class (10 Dishes) 24. One Day LOW CALORIES Cooking Class (10 Dishes) 25. One Day SANDWICH Class (10 types) 26. One Day SOUP Class (10 Types) 27. One Day CHINESE Cooking course with Sauces (10 types)
Cookwithfun offers Professional Training given in Chocolates, Baking, Italian, Mexican, Chinese, Continental, North Indian, South Indian, Punjabi, Tandori & many more. All courses will be in small batches of 2-3 people to ensure hands-on practice for everyone. Each course day lasts up to 4-5 hours and takes place on Saturdays and Sundays & weekdays (on request) Enjoy learning the art of cooking where all your queries will be answered patiently and you will be more confident. COURSES are follows: HOMEMADE CHOCOLATE MAKING 1. One Day Chocolate Making Class 2. Two Days Advance Course Chocolate BAKING 1. One Day CAKE BAKING Class (3 Types of cakes) 2. Two Days CAKE BAKING Class (6Types of cakes + Frosting preparation & designing) 3. Four Day’s CAKE BAKING Course (19 cakes + Variety’s of Frosting preparation & designing) 4. One Day FROSTING/ICING Class (13 types) 5. One Day CUPCAKES Class (5 Types + Frosting introduction) 6. Two Days CUPCAKES Class (7 Types + Variety’s of Frosting + designing) 7. Two Days BREADS Class (15 types) 8. One Day Basic COOKIES Class (5 types) 9. One Day Advance COOKIES Class (10 types) 10. One Day MUFFINS Class (10 types) COOKING 11. One Day DIPPING SAUCES class (10 types) 12. One Day DAL Course (10 types) 13. One Day CURRY Making Class (10 Types) 14. One Day SNACKS Making Class with Chutneys (10 Types) 15. One Day TANDORI Class with Sauces (10 Types) 16. One Day RICE Course (10 types) 17. One Day RAITA Course (10 types) 18. One Day ROTI (Indian breads) Course (5 types) 19. One Day SALAD Course (10 types of salads) 20. One Day DESSERTA (10 types) 21. One Day PASTA Cooking Course (10 types) 22. One Day PIZZA Making Class with Sauces (8 types) 23. Two Day MICROWAVE Cooking Class (10 Dishes) 24. One Day LOW CALORIES Cooking Class (10 Dishes) 25. One Day SANDWICH Class (10 types) 26. One Day SOUP Class (10 Types) 27. One Day CHINESE Cooking course with Sauces (10 types)
We provide best coaching for Cakes, Chocolates Making Classes in Hyderabad.
We provide best coaching for Cakes, Chocolates Making Classes in Hyderabad.
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The fee charged varies between online and offline classes. Generally you get the best quality at the lowest cost in the online classes, as the best tutors don’t like to travel to the Student’s location.
It definitely helps to join Cake Baking Classes near me in Hyderabad, India, as you get the desired motivation from a Teacher to learn. If you need personal attention and if your budget allows, select 1-1 Class. If you need peer interaction or have budget constraints, select a Group Class.
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