Parul Thacker | 21 Apr
You can also use two slice of bread with the four edges removed and soaked in milk. Then just run it in the mixi, this will be as good as whipped cream. If you are using for making cake then you could use soyabean fresh cream also.
Shikha Shah | 19 Apr
You can deep fry the noodle and make american choupsey. Or add some rava and rice flour and veegies and make a noodle pan cake.
Romir's | 28 Mar
Ingredients for Tawa Pizza Recipe For making dough Ã¢Â?Â¢ Maida (all purpose flour) - 2 cup Ã¢Â?Â¢ Olive oil - 2 tbsp Ã¢Â?Â¢ Salt - Ã?Â½ tsp Ã¢Â?Â¢ Sugar - 1 tsp Ã¢Â?Â¢ Instant yeast - 1 tsp For pizza topping Ã¢Â?Â¢ Capsicum - 1 Ã¢Â?Â¢ Baby corn - 3 Ã¢Â?Â¢ Pizza sauce - Ã?Â½ cup Ã¢Â?Â¢ Mozzarella cheese - Ã?Â½ cup Ã¢Â?Â¢ Italian mix herbs - Ã?Â½ tsp Procedure for Pizza on Tawa 1. Strain maida in any utensil 2. Add dry instant yeast, olive oil, salt and sugar. Mix all ingredients well with help of lukewarm water knead the flour. 3. Knead the dough for 5-7 minutes until it becomes soft. 4. Grease a bowl and place dough in it for 2 hours so that it gets fermented well. 5. Prepare topping for the pizza: a. Cut capsicum, remove all its seeds and slice it thinly. b. Cut baby corn in small round pieces. c. Cook vegetables for 2 minutes. 6. Take half amount of dough and make a round ball. With help of dry maida make a Ã?Â½ cm thick chapatti with a diameter of 10-12 inch. 7. Preheat a pan or tawa. (NOTE: If you are not using non stick pan, then grease it with little oil) and place pizza inside it. Cover it and cook for 2 minutes or until the lower side gets little brown.
Parul Thacker | 05 Mar
Hi, There is no institute of Mr sanjeev kapoor in Kolkata but there is a restaurant called The Yellow Chilli at Jessore road in Kolkata. Hope this will help you
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