UGC NET Exam Coaching Updates

चत्वारो वेदाः,

१.ऋग्वेदः

२.यजुर्वेदः

३.सामवेदः

४.अथर्ववेदः।

वेदत्रयी इत्यस्य किं तात्पर्यम्?

१.ऋग्वेदः

२.यजुर्वेदः

३.सामवेदः

चत्वारो वेदविषया: के  सन्ति?

विज्ञानकर्मोपासनाज्ञानकाण्डभेदात्।

वेदेषु कति विकृतयः? के च ते?

अष्ट विकृतयः

१.जटा पाठः

२.माला

३.शिखा

४.रेखा

५.ध्वजः

६.दण्डः

७.रथः

८.घनः।

IMPORTANT FULL FORMS FOR UGC NET EXAM

ALL SUBJECTS

PAPER I

1. Information and Communication Technology (ICT)

• URL-
• HTML-
• FTP-
• TFTP-
• SMTP-
• HTTP-
• ISP-
• DSL-
• ADSL-
• SDSL-
• JPEG-

2. People and Environment Interaction

• SPM-
• CFCs-
• NAMP-
• NAQI-
• CNG-
• LPG-
• SAFAR-
• BOD-
• LNG-
• INDCs-
• NAPCC-
• IUCN-

3. Higher Education System

• UGC-
• NPE-
• NKC-
• CHER-
• IISER-
• PPP-
• CABE-
• INDU-
• IIT-
• NAAC-
• NBA-
• IGNOU-
• SWAYAM-
• GIAN- 

Note- There are many more important commonly asked full forms on the same topics.

IMPORTANT DAYS LINKED WITH ENVIORMNMENT FOR UGC NET EXAM

ALL SUBJECTS

PAPER I

• World Leprosy Day-
• World Wetland Day-
• World Sustainable Energy Day-
• World Sparrow’s Day-
• World Forestry Day-
• World Water Day-
• World Earth Day-
• World Malaria Day-
• World No Tobacco Day-
• World Environment Day-
• World Oceans Day-
• World Population Day-
• World Nature Conservation Day-
• World Tiger Day-
• World Nature Day-
• World Animal Day-
• World Population Prevention Day-
• World Energy Day-
• International Diabetes Day-
• International Biodiversity Day-
• Hiroshima Day-

Gmail- shefalinetinquiry@gmail.com

IMPORTANT NUTRITION QUESTIONS  (FROM JUNE 2018) FOR UGC NET EXAM

HOME SCIENCE

PAPER II

1. During fevers with every 1Ë?F increase in body temperature, the Basal Metabolic Rate changes by:

• 7% increase           (2) 7% decrease                (3) 5% increase                   4) 5% decrease

2. According to JNC-7 classification of High Blood Pressure, the cutoff for systolic and diastolic blood pressure are:

(1) SBP<120, DBP140, DBP>80

(3) SBP>120, DBP>90                                       (4) SBP>120, DBP>80

3. Following are the symptoms of Diabetes Mellitus:

• Polyuria  (b) Polydypsia    (c) Hypoglycaemia   (d) Hyperglycaemia    (e) Hypophagia

Code:

• a,b,c                             (2) a,b,e                               (3) a,b,d                           (4) b,c,d

4. Following are anthropometric measurements for assessment of nutrition status:

(a) Haemoglobin estimation                     (b) MUAC

(c) Waist Hip Ratio                                  (d) Urinary iodine measurement (e) body mass index

Code:

• a,b,e                         (2) b,c,d                              (3) a,d,e                                (4) b,c,e

5. Fermentation is used in the production of:

(A)Ketchup                        (B) Wine                        (C) Marmalade                        (D) Cheese   

Code:

• b,c,d (2) b,c,e                              (3) a,b,c                                (4) c,d,e