3 Student Reviews
I am a graduate in BBA in Culinary Arts, from Indian Culinary Institute Noida. I have worked in Le meridien, New Delhi and Olive bar and kitchen as an Intern. I have practical as well as theoretical knowledge of cooking and culinary arts.
I am a graduate in BBA in Culinary Arts, from Indian Culinary Institute Noida. I have worked in Le meridien, New Delhi and Olive bar and kitchen as an Intern. I have practical as well as theoretical knowledge of cooking and culinary arts.
I am professional Chef worked in brands like Marriott Oberoi Radisson lemon tree hotels. Has a good hand in Western cusine as well the bakery sector.
I am professional Chef worked in brands like Marriott Oberoi Radisson lemon tree hotels. Has a good hand in Western cusine as well the bakery sector.
“Hello everyone, I am Vaishali Agarwal. I have 3 years of teaching experience and I enjoy teaching through practical learning methods. Cooking is not just about food, it is a life skill that brings creativity, confidence, and happiness. In my workshops, I focus on simple, healthy, and easy recipes that everyone can learn and enjoy at home.”
“Hello everyone, I am Vaishali Agarwal. I have 3 years of teaching experience and I enjoy teaching through practical learning methods. Cooking is not just about food, it is a life skill that brings creativity, confidence, and happiness. In my workshops, I focus on simple, healthy, and easy recipes that everyone can learn and enjoy at home.”
With a strong background in the hospital sector, I bring 4 years of international experience to the table. Currently, I'm excited to share my passion for cooking with others. As a vegetarian cooking enthusiast, I specialize in creating delicious plant-based dishes. I'd love to teach students valuable tips and tricks to enhance their cooking skills and promote healthy eating habits. My unique blend of healthcare expertise and culinary passion makes me an ideal instructor for those looking to learn innovative and nutritious vegetarian cooking techniques.
With a strong background in the hospital sector, I bring 4 years of international experience to the table. Currently, I'm excited to share my passion for cooking with others. As a vegetarian cooking enthusiast, I specialize in creating delicious plant-based dishes. I'd love to teach students valuable tips and tricks to enhance their cooking skills and promote healthy eating habits. My unique blend of healthcare expertise and culinary passion makes me an ideal instructor for those looking to learn innovative and nutritious vegetarian cooking techniques.
Hi, Shashi here, I'm a Indian housewife I want to show my skills to u all that is cooking I'm grateful to u all and want to Show my skill in cooking .I have a great experience in cooking from since 22 years I know that no one is perfect but I will try to give my best and a great perfection in my work and I will learn many more things with u all
Hi, Shashi here, I'm a Indian housewife I want to show my skills to u all that is cooking I'm grateful to u all and want to Show my skill in cooking .I have a great experience in cooking from since 22 years I know that no one is perfect but I will try to give my best and a great perfection in my work and I will learn many more things with u all
Hello everyone, I am an teacher teaching studies about general knowledge and healthy recipes/dishes foods, snacks, and technical support, wich is a native work from born till lifestyle. Basically, I am from north india. These above are some my skills. I will be thankful to teach you with love. Thanksgiving.
Hello everyone, I am an teacher teaching studies about general knowledge and healthy recipes/dishes foods, snacks, and technical support, wich is a native work from born till lifestyle. Basically, I am from north india. These above are some my skills. I will be thankful to teach you with love. Thanksgiving.
Experienced culinary professional with international and domestic expertise in menu planning, kitchen management, and hospitality operations. Proficient in global cuisines, French pastry, and HACCP. 1 year of experience as a faculty in a Hotel management institute.
Experienced culinary professional with international and domestic expertise in menu planning, kitchen management, and hospitality operations. Proficient in global cuisines, French pastry, and HACCP. 1 year of experience as a faculty in a Hotel management institute.
I am own business of catering services and m also a food lover so, always try to making something different. Making food is my favourite hobby and I love it
I am own business of catering services and m also a food lover so, always try to making something different. Making food is my favourite hobby and I love it
I am found of cooking i am fashion designer love to dance.. I am giving online tuition since.2 yrs.. I have a degree in MBA.
Prerna Sharma provides Cooking Classes.
Prerna Sharma provides Cooking Classes.
Komal Cookery Classes providing classes for Cooking.
Komal Cookery Classes providing classes for Cooking.
Komal Tolani Cooking providing classes for Cooking Classes.
Komal Tolani Cooking providing classes for Cooking Classes.
Browse hundreds of experienced dance tutors across Lucknow. Compare profiles, teaching styles, reviews, and class timings to find the one that fits your goals
Select your preferred tutor and book a free demo session. Experience their teaching style, ask questions, and understand the class flow before you commit.
Once you're satisfied, make the payment securely through UrbanPro and start your dance journey! Learn at your own pace — online or in-person — and track your progress easily.
Find the best Salad Making Classes Tutor
Selected Location Do you offer Salad Making Classes ?
Create Free Profile >>You can browse the list of best Salad Making Classes tutors on UrbanPro.com. You can even book a free demo class to decide which Tutor to start classes with.
The fee charged varies between online and offline classes. Generally you get the best quality at the lowest cost in the online classes, as the best tutors don’t like to travel to the Student’s location.
It definitely helps to join Salad Making Classes near me in Lucknow, India, as you get the desired motivation from a Teacher to learn. If you need personal attention and if your budget allows, select 1-1 Class. If you need peer interaction or have budget constraints, select a Group Class.
UrbanPro has a list of best Salad Making Classes near you as well as online.
By calculating the calorie and nutritional value of used items
Yes, you also hire personal chef for classes.
We do about 12 cakes in the class. The timinings are 10.30 to 2.00.
Learning to cook can offer numerous benefits and is a valuable skill for various reasons. Here are...
When looking for a cooking class, consider several factors to ensure that it aligns with your preferences,...
Can Eating Carbs at Night Cause Weight Gain?No—not by itself.Not true A common fitness myth is that eating carbohydrates at night automatically...
Avoid using cold eggs - If its is cold, keep them in a bowl of cold water and then use Measure the flour properly. Never directly scoop from the bag...
Can Eating Carbs at Night Cause Weight Gain?No—not by itself.Not true A common fitness myth is that eating carbohydrates at night automatically...
Avoid using cold eggs - If its is cold, keep them in a bowl of cold water and then use Measure the flour properly. Never directly scoop from the bag...
To start with Phulka To make 4 phulkas Ingredients: 1/2 cup wheat floor 1 pince salt Water to mix the dough Desi ghee to apply on phulka n dough Method: Make...