Sweta S.

Years of Experience in Cooking Classes

10

Teaching Experience in detail in Cooking Classes

I have over 10 years of experience in teaching cooking to students of all age groups—beginners, home cooks, and even those preparing for culinary careers. I specialize in Indian cuisine (Gujarati, Punjabi, South Indian, etc.) as well as basic baking, continental dishes, and healthy meal planning. My teaching method is hands-on and interactive, where I focus on techniques, ingredient knowledge, and presentation. I ensure my students understand the "why" behind each step, which builds confidence in their cooking skills. I have conducted group classes, one-on-one sessions, and online workshops. My sessions are customized based on the learner’s goals—whether it’s to cook daily meals, start a home business, or just learn as a hobby. I also provide recipe booklets and follow-up support.

Years of Experience in Summer Camp classes

10

Teaching Experience in detail in Summer Camp classes

I have actively worked as a tutor in summer camps, where I conducted engaging cooking and dance sessions for children and teenagers. These camps focused on fun learning, creativity, and skill-building in a lively and supportive environment. In the cooking classes, I taught simple, child-friendly recipes like sandwiches, salads, snacks, fireless cooking, and basic baking. I emphasized kitchen safety, hygiene, and presentation techniques while making sessions interactive and hands-on. In the dance tutorials, I trained students in basic freestyle, Bollywood, and semi-classical styles. Each session was designed to boost confidence, coordination, and rhythm through step-by-step routines, warm-ups, and fun group choreography. My approach combines learning with fun, making sure every child feels involved and encouraged. The positive response from students and parents has been a great motivation to continue sharing these creative skills.