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FRESH CREAM CAKES AND GATEAUX

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Koramangala, Bangalore

Course ID: 4184

Koramangala, Bangalore

Students Interested 1 (Seats Left 0)

Batches conducted 2

Total Students 6

₹ 2,500

No Reviews Yet

Date and Time

Not decided yet.

Arati Chaudhuri picture
Arati Chaudhuri

Pastry Chef

10 Years of Experience

About Arati Chaudhuri

I have been baking professionally for the last ten years and been conducting baking, sugarcraft and chocolate making classes since the last three years.
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About the Course

Learn how to create an endless variety of delicious fresh cream cakes like Black Forest, Fresh Fruit Gateau, Chocolate Mousse Cake, Chocolate Truffle Cake. Get your hands working and learn how to trim, layer, fill and decorate your very own mini creations in this demo cum hands on session and bring along a big box to take home lots of goodies!

Topics Covered

Basic Sponge Making (Chocolate and Vanilla)

Black Forest Gateau

Fresh Fruit Medley

Eggless Chocolate Mousse

Chocolate Mousse Cake

Butterscotch Gateau

Pineapple Gateau

Chocolate Truffle Cake

How to frost and decorate your cake like a professional

Who should attend

Anyone who loves to bake and does not mind getting their hands messy! :) Beginners are welcome too!

Pre-requisites

The will to learn and experiment! :)

What you need to bring

A large box to take away goodies, a pen and note book if you like. Printed notes will be given."

Key Takeaways

Lots in the tummy, even more in your box and loads of tips and tricks to impress your friends and family with that perfect cake! :)

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Gallery (2)

Students Interested 1 (Seats Left 0)

Batches conducted 2

Total Students 6

₹ 2,500

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