About the Course
Love Italian cuisine? Then this class is the right one for you! In this class you will learn how to make delicious pastas and rice based dishes, yummy sauces from scratch which you can pair with pastas of your choice. You will also learn how to make fresh pasta dough, how to use a pasta roller, ravioli, lasagne etc. I will also be showing you how to create all these dishes cutting down on unhealthy ingredients while in no way compromising on the taste! Let's have fun cooking! :)
Topics CoveredRoasted Vegetable and Spinach Lasagne
Sundried Tomato, Garlic and Basil Risotto
Pasta alla Genovese (fresh hand made fettuccine)
Penne in Spicy Arrabiata Sauce
Lots of variations and combinations
Who should attendAnyone! Everything is taught in an easy manner with simple instructions in a fun and easy going atmosphere!
Pre-requisitesNo kids allowed to accompany moms etc unless paid for in full. This is only to avoid chaos and distraction to others attending.
Children 12 years and above may attend with regular fees.
What you need to bringYourself, a smile and loads of enthusiasm! Also a couple of containers to take away stuff (if there is any left after tasting is done! :))"
Key TakeawaysA taste of everything made in class. Lots of tips and ideas to start you on your trip to Italy!