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Diploma in Bakery and Confectionery

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BEML Layout, Brookefield, Bangalore

Course ID: 21783

BEML Layout, Brookefield, Bangalore

Students Interested 0 (Seats Left 0)

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Date and Time

Not decided yet.

Chef Antony

M Sc in Hotel Management

About Chef Antony

Chef Antony has ricj experience in bakery and confectionery with more than a decade of experience in India and abroad in 5 star hotel bakeries
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About the Course

This 1 Yr Diploma in Bakery and Confectionery is offered in collaboration with National Developement Agency, Govt of India

Topics Covered

Breads around the world
Cakes and gateauxs
Pies and Tarts

Who should attend

Those who have completed SSLC ie 10th Std pass or fail are eligible


Passion for baking

What you need to bring

No. Tool kit, books and uniform will provided

Key Takeaways

Diploma in Bakery and Confectionery
100% Placement in 5 star hotel bakery


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Gallery (1)


Students Interested 0 (Seats Left 0)

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