PREMIUM SWEETS MASTER CLASS
Fee ₹1500 /- per recipe
FEES ₹17999 /-
ABOUT:-
Indian sweets are collectively called Mithai which is derived from the word mitha which means sweet. There are many varieties of specific types of Indian sweets which are usually a derivative of the original recipe for the sweet.
DETAILS:-
Minimum 3 recipe to be taken in one class.
TIMINGS: 3-4 HOURS
FOR Beginner
CHAPTER:-
1) Gulabi Gulkand
2) Kaju Pista Roll
3) Anarkali
4) Badam Kalash
5) Badam Kaju Roll
6) Sugarfree Anjeer Mithai
7) Kaju Apple
8) Dry Fruit Katori
9) Dry Fruit Roll
10) Dry Fruit Slice
11) Pista Dry Fruit Slice
12) Chocolate Rolls
13) Kaju Katli
14)Anjeer Barfi
Minimum 3 recipe to be taken in one class.Full fee to be paid at the time of admission
The content is focused at teaching various methods of preparation & may vary with individual student's needs towards learning & time frames
Dishes may be changed or deleted on the discretion of the chef