NON VEG PIZZA MASTER CLASS

NON-VEG PIZZA MASTER CLASS
Fee ₹1200 /- per recipe
FEES ₹ 14999/-

online fee 1000/- per recipe 

full course online fees 13500/-
ABOUT:-
How can anyone say no to a delightful slice of pizza with crunchy edges, oozing with cheese, topped with succulent meat and tangy play of sauces? Pizza is a classic Italian dish that is a firm-favourite dish of many of us. While one can find different variations of pizza in different countries, regions and restaurants, the aroma of a freshly baked homemade pizza is unmatched! From making a perfect pizza base to delicious topping of crunchy veggies, juicy meat and tantalising sauces, the process of making a delightful pizza is interesting in itself.
DETAILS:-
Minimum 3 recipe to be taken in one class.
TIMINGS: 3-4 HOURS
FOR Beginner
CHAPTER:-
1) Kadhai Chicken Pizza
2) Garlic Chicken Tikka Pizza
3) Chicken Stuffed Garlic Bread
4) Butter Chicken Pizza
5) Kheema Pizza
6) Creamy Alfredo Chicken Pizza
7) Salami Pizza
8) Chicken Schezwan Pizza
9) Shrimp Pizza
10) Chicken Overload Pizza
11) Barbeque Onion Pepper Pizza
12) Grilled Charcoal Chicken Pizza
13) Sausages Pizza
14) Calzone Pocket
15) Chicken Kheema Loaf

Types of pizza base-
1) Domino's Style Pizza base
2) Thin Crust Pizza Base
3) Cheese Burst Pizza Base
4) Pan Pizza Base
5) Market Style Pizza Base
Minimum 3 recipe to be taken in one class.Full fee to be paid at the time of admission
The content is focused at teaching various methods of preparation & may vary with individual student's needs towards learning & time frames
Dishes may be changed or deleted on the discretion of the chef