HOME STYLE SABJI GRAVY MASTER CLASS
Fee ₹1200 /- per recipe
FEES ₹ 13999/-
online fees 1000/- per recipe
full course online fees 11900/-
ABOUT:-
These Sabzis includes recipes from different parts of North Indian where vegetables like Bhindi, Lauki, Tindora, Aloo, Paneer etc are sauteed along with tomatoes, onions and everyday spices. There recipes tastes very different from each other due to the use of local spices and the style of cooking. For instance Potato can be made in so many different ways .
DETAILS:-
Minimum 3 recipe to be taken in one class.
TIMINGS: 3-4 HOURS
FOR Beginner
CHAPTER:-
1. Aloo Tamatar Gravy
2. Paneer Patiala
3. Punjabi Kadhi Pakoda
4. Punjabi Style Paneer Masala
5. Maharashtrian patodi Gravy
6. Lauki Kofta Gravy
7. Aloo Palak Gravy
8. Rajasthani Gatte ki Subji
9. South Indian Paneer Chettinad
10. Veg Hyderabadi
11. Masala Corn
12. Cheese Butter Masala
13. Soyabean Gravy
14. Tomato Cheese Gravy
Minimum 3 recipe to be taken in one class.Full fee to be paid at the time of admission
The content is focused at teaching various methods of preparation & may vary with individual student's needs towards learning & time frames
Dishes may be changed or deleted on the discretion of the chef