HOME STYLE DAL MASTER CLASS
Fee ₹1200 /- per recipe
FEES ₹20999 /-

online fees 1000/- per recipe

full course online fees 18000/-
ABOUT:-
Even though this dal sounds very basic and plain but for each and every one of us, nothing is more special than the childhood memories attached to the home food. At some point, we all miss the ‘Ghar Ka Khana’ and really crave it. Especially those who are away from their homes Dal in Sanskrit, an ancient Indo-Aryan language, means “to split.” Today, in Hindi, dal can refer to certain dried lentils, beans, or peas in split or whole form or to the dish made from them
DETAILS:-
Minimum 3 recipe to be taken in one class.
TIMINGS: 3-4 HOURS
FOR Beginner
CHAPTER:-
1 Black Urad Dal
2 Chana Dal
3 Dal Tadka
4 Dal Banjara
5 Dal Fry
6 Lobiya Dal
7 Dal Palak
8 Misal
9 Dal Makhani
10 Amritsari Pindi Chole
11 Punjabi Dal
12 Sambhar
13 Moong Dal
14 Rajsthani Dal Panchmel
15 Akha Masoor
16 Punjabi Rajma
17 Dal Pakwan
18 Gujrati Khatti Meethi Dal
19 Dal Maharani
20 Chana Masala
21 Whole Moong Dal
Minimum 3 recipe to be taken in one class.Full fee to be paid at the time of admission