EGG SPECIAL MASTER CLASS
Fee ₹ 1300/- per recipe
FEES ₹17499 /-
online fees 1100/- per recipe
full course online fees 15500/-
ABOUT:-
Indian food is all about delicious and rich gravies that are full of lip-smacking flavours. One of the most popular gravy-based dishes across India is egg curry. Boiled or fried eggs, dunked in rich, aromatic gravy, these curries are quick to make and even more delicious to have. And the best part is you get variety of egg curry recipes in different Indian regions.
DETAILS:-
Minimum 3 recipe to be taken in one class.
TIMINGS: 3-4 HOURS
FOR Beginner
CHAPTER:-
1 Dhaba Style Egg Masala
2 Egg Lababdar
3 Egg Pakora
4 Anda ghotala
5 Egg Golden Balls
6 Egg Cutlet
7 Egg Fingers
8 Egg Hyderabadi Gravy
9 Dhaba Style Egg Curry
10 Egg Hariyali Gravy
11 Egg Potato Bites
12 Egg Korma
13 Egg Chilli Milli
14 Egg Kheema Masala
15 Egg Patiala
16 Egg Tawa Fry Masala
Minimum 3 recipe to be taken in one class.Full fee to be paid at the time of admission
The content is focused at teaching various methods of preparation & may vary with individual student's needs towards learning & time frames
Dishes may be changed or deleted on the discretion of the chef