How to learn the fundamentals of cooking?

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Khushi Aggarwal

Tutor with 5 years of experience in teaching online and offline sessions

All You Need Is Salt, Pepper, and Time. There are a few basic techniques that everyone should know— sautéing, pan-roasting, and my personal favorite, slow-roasting. A low oven and a generous amount of time will turn just about any vegetable or protein into a tender, browned version of it...
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All You Need IsSalt, Pepper, and Time. There are a few basic techniques that everyone should know— sautéing, pan-roasting, and my personal favorite, slow-roasting. A low oven and a generous amount of time will turn just about any vegetable or protein into a tender, browned version of itself read less
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Chef and Lecture for Hotel Management 5 yearsof experience

All You Need Is Salt, Pepper, and Time.There are a few basic techniques that everyone should know Sauteing, pan-roasting, and my personal favorite, slow-roasting. A low oven and a generous amount of time will turn just about any vegetable or protein into a tender, browned version of itself.
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Lear the basics of cooking @ 1. Select what you want to make that recipe. 2. Collect all the ingredients you need for your recipe 3. Read and understand your recipe 4. Don't over cook it. 5. Be patient while cooking. 6. After boiling always simmer the gas as it helps in better cooking. 7. All...
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Lear the basics of cooking @ 1. Select what you want to make that recipe. 2. Collect all the ingredients you need for your recipe 3. Read and understand your recipe 4. Don't over cook it. 5. Be patient while cooking. 6. After boiling always simmer the gas as it helps in better cooking. 7. All spices and condiments you need should be on cooking slab in front of you. 8. Always concentrate while cooking don't get distracted. 9. After the dish is done please check it by tasting that it's upto mark or delicious 10. Let's stand the dish till the temperature is ready to serve. read less
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Hello,

 

I wanted to learn on bakery food and south Indian dishes, I am planning to open hotel in Bangalore.
so please suggest me some good cooking classes  in central Bangalore
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I am doing my graduation in B.com pursuing 3rd year, I want to be guided as in what I can study after B.Com. There are many options like CA, CS, CMA and so on but I do not want to get into studying so much on the same hand I do not want to get disconnected with studies. Cooking is my passion, if I get a chance I would like to excel that skill but due to personal issues I cannot.
After your studies are over you can start taking cooking classes or even join hospitality courses which offer monthly courses to students who want to learn professionally. Check out colleges in your area...
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