Class 8th Science Chapters Syllabus Covered

Crop production
How are different food crops produced?
What are the various foods we get from animal sources?

Micro-organisms
What living organisms do we see under a microscope in a drop of water? What helps make
curd? How does food go bad? How do we preserve food?

Idea of force

Chapter 1 - Crop Production and Management
Chapter 2 - Microorganisms : Friend and Foe
Chapter 3 - Synthetic Fibres and Plastics
Chapter 4 - Materials : Metals and Non-Metals
Chapter 5 - Coal and Petroleum
Chapter 6 - Combustion and Flame
Chapter 7 - Conservation of Plants and Animals
Chapter 8 - Cell - Structure and Functions
Chapter 9 - Reproduction in Animals
Chapter 10 - Reaching The Age of Adolescence
Chapter 11 - Force and Pressure
Chapter 12 - Friction
Chapter 13 - Sound
Chapter 14 - Chemical Effects of Electric Current
Chapter 15 - Some Natural Phenomena
Chapter 16 - Light
Chapter 17 - Stars and The Solar System
Chapter 18 - Pollution of Air and Water

 

Class 9 Science Chapters Syllabus Covered

Chapter 1 - Matter in Our Surroundings
Chapter 2 - Is Matter Around Us Pure
Chapter 3 - Atoms and Molecules
Chapter 4 - Structure of The Atom
Chapter 5 - The Fundamental Unit of Life
Chapter 6 - Tissues
Chapter 7 - Diversity in Living Organisms
Chapter 8 - Motion
Chapter 9 - Force and Laws of Motion
Chapter 10 - Gravitation
Chapter 11 - Work and Energy
Chapter 12 - Sound
Chapter 13 - Why Do We Fall ill
Chapter 14 - Natural Resources
Chapter 15 - Improvement in Food Resources