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IdentityI am a passionate and driven culinary professional, proudly graduated from IHM Lucknow, with a strong foundation in hospitality and food service management. Over the years, I have honed my craft as both a Chef and an Entrepreneur, combining creative cooking with business acumen to deliver memorable food experiences.
My journey in the food industry has allowed me to develop key skills in:
Menu development & innovation
Kitchen operations & team leadership
Food costing & inventory management
Recipe standardization & quality control
Food presentation & modern plating techniques
Customer satisfaction & feedback-based improvements
Currently, I’m actively involved in building culinary brands and leading kitchen teams with a focus on consistency, creativity, and cost-efficiency. My aim is to continue contributing to the evolving food culture with innovation, passion, and excellence.
Omicron II, Noida 
Certified
