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Yousufguda, Hyderabad 
Identity
I am Lecturer holding a Master's Degree (M.Sc)in Nutrition and Dietetics and Bachelor's Degree in Nutrition and Food Technology with hands of experience in teaching following subjects:
1.Nutrition & Dietetics, 2.Food Science and Nutrition, 3.Hygiene & Sanitation 4.Public Health 5.Community Nutrition and 6.Food Technology.
Key Accomplishments:
1)I have been meritorious throughout my academics and University Topper with a record 90% highest ever till that time.
2) Project work published in the Journal of National Institute of Nutrition(NIN, Hyderabad)
3) Seminars and Presentations on various occasions like World Food Day, Nutrition Week,
4) Seminars at Community health programmes.
Work Experience: 6 years.
Present Work: Working as a Faculty with CAIIHM, Hyderabad Campus.
I am also pursuing Master's in English (M.A English) so that I could become a Dual PG holder.
Bangalore
Certified
