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Cooking North Indian vegetarian Gravies

Cooking North Indian vegetarian Gravies

Pallikaranai, Chennai

1,200

No Reviews Yet
5 Interested

About the Course


Our interesting and interactive workshop enables you to cook the mouthwatering north indian vegetarian gravy dishes and surprise your loved ones.

Topics Covered

Paneer Butter Masala
Dhal Makhani
Mushroom pepper Masala
Channa Masala
Kadai Paneer

Who should attend

Ladies and kids above the age of 12

Pre-requisites

Interest and enthusiasm to cook

What you need to bring

Medium size box to take back your share of the goodies"""""

Key Takeaways

Printed recipes
Practical cooking tips
Your share of the cooked goodies
Ability to cook your favorite food
Content
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About the Trainer

Sridevi Mohan picture

Sridevi Mohan

A passionate trainer


Offer various workshops in Cookery and handmade jewellery. Handles tuition classes for school students with utmost dedication.
Seats Left-

Students Interested 5

Course Id: 13037