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T Nagar, Chennai - 600017
Celebration Cakes Workshop is an exquisite one which covers Dessert making, Cake Baking and Basic Decoration.
1. Black Forest Cake. (PHOTO CAKE) 2. Barbie Doll Cake 3. Rainbow Cake (TWO TIER CAKE) 4. Chocolate Truffle Cake 5. Classic Tiramisu 6. Red Velvet Cake 7. Neapolitan Ice -Cream Cake (Triple Layer - Chocolate, Vanilla and Strawberry Ice-Cream Cake) 8. White Chocolate Raspberry Mousse Cake 9. Indian Mithai Cake (Gulab Jamun Cake with alternating layers of Rabri Cream, Pistachios and Indian Sweets) 10. Mocha Caramel Gateaux 11. Apple Pie Cupcakes 12. Blueberry Cupcakes 13. Coconut Pecan Cupcakes 14. Lemon Pistachio Cupcakes.
#FROSTINGS: 1. Whipped Fresh Cream 2. Chocolate Ganache 3. Homemade Mascarpone Cheese 4. Homemade Cream Cheese Frosting 5. Homemade White Chocolate Mousse and 3 types of Ice-Creams 7. Chocolate Fudge Sauce 8. American Buttercream 9. Homemade Caramel 10. French Buttercream 11. Rabri Cream 12. Homemade Custard & Savoirdi Fingers for Tiramisu
OTHER HIGHLIGHTS: 1. Learn to bake perfect cakes 2. Whip up perfect Frosting 3. Introduction to different Piping nozzles 4. Complete Hands on experience 5. Carving the Cakes 6. Torte/Level/Fill/Crumb Coat and Smooth finish the cake 7. Photo Printing
Cake DECORATIONS: 1. Rosettes 2. Basket Weave 3. Buttercream Flowers - Rose, Sunflower, Hydrangeas and Daisy 4. Chocolate Collar 5.Chocolate Flower 6. Homemade MARZIPAN 2D AND 3D TOPPERS.
# IT IS AN INTERACTIVE DEMO CUM HANDS ON WORKSHOP!! # Complete Knowledge on Storage, Packing, Transportation, Pricing and Marketing Strategies. # Refreshments, Materials, Printed Notes with accurate recipes, Pen, Boxes to take back the goodies will be provided.
Anyone who has a passion towards Cake baking and Desserts making. **Suitable for a Beginner as well.
Lot of enthusiasm and positive attitude to learn
A Large airtight box to take back your share of goodies.
Printed Notes, Share of goodies and a substantial amount of knowledge related to Baking and Dessert making.
Recommendations & reviews from previous Customers:
Saturday 13 May, 2017 -
Sunday 21 May, 2017
11:00 AM-07:00 PM
Get Digital Certificate after course completion
A passionate baker and a chocolatier
Students Interested 2