Tamilarasan R J

Karayanchavadi, Chennai

I am a chef from a South Indian background. I am teaching very well Tamilnadu food, Kerala food, and continental food north Indian food. I am teaching online as well.

Doron Pawar

Gorva, Vadodara

I am a Chef teaching cooking to students of Hotel Management college from the last 15 years specialized in Regional Indian Food, European Cuisine, Breads, Soups, Salads and much more.

Lavanya

Othakadai, Madurai North

Hello there! I'm thrilled to share my journey with you. My name is Lavanya, and I'm a passionate Resin Art Tutor with a background in fine arts and a love for experimentation. I discovered resin art five years ago, and it was love at first pour! The fluidity, the colors, and the endless possibilities captivated me. I spent countless hours honing...

Professional Chef with 11 years of experience as both Chef and Instructor. Innate ability to interact effectively with people of various cultures and backgrounds, and succeed in high-pressure, challenging, and deadline-driven environments. Excellent experience and passionate about Baking, regional cuisines, menu development, kitchen management, and Motivating...

I’m a passionate chef with gold and silver medals and a diploma in Advanced Food and Beverage Management. I focus on creativity and flavor, always striving to create memorable dishes and share my love for food with others.

I'm a sous chef/ teacher I'm giving online/tutorials since I'm certified in cooking class i have national certificate 3 in cookery, i have degree in culinary management and ongoing masters, my skills are preparing salad and dressing, Italian cuisine, Japanese cuisine and Filipino cuisine.