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Shadab Hussain Cooking trainer in Mysore

Shadab Hussain

Professional Chef skilled in Indian, Italian, Asian, Continental and other global cuisines

Bogadi, Mysore, India - 570026.

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Overview

A Certified Executive Chef from Indian Federation of Culinary Association [IFCA] with exceptional skills known for preparing creative top-quality multi-cultural cuisines, delivering world class guests experience and contributing to revenue growth while simultaneously reducing operational expenditure.
Offers proven qualitative experience in creating menu specials for various geographies like UK, Middle East & the Indian Subcontinent, preparation of table’d'hote menus on a grand scale & a la carte’ menus from conception to implementation.

I'm giving training on following topics:
Knife skills & usage of different knife
Classic French cuisine: stocks, soups, sauces, method of cookery and there application.
Italian cuisine
Indian cuisine with modern techniques

Languages Spoken

Hindi Mother Tongue (Native)

English Proficient

Education

Institute of hotel management, Gwalior 2003

Diploma in F&B production

CITY & GUILDS 2018

FOOD SAFETY & HYGIENE FOR CATERING, HACCP L-2

Indian federation of culinary association 2019

Certified executive chef

Address

Bogadi, Mysore, India - 570026

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Teaches

Cooking Classes

Class Location

Online (video chat via skype, google hangout etc)

Student's Home

Tutor's Home

Years of Experience in Cooking Classes

19

Cuisine taught

Gujarati Food Cooking Classes, Home Food Cooking Classes, Snacks Cooking Classes, Dessert Making Classes, Chinese Cooking Classes, Continental Cooking Classes, Jain Food Cooking Classes, Mughlai Cooking Classes, Punjabi Food Cooking Classes, Healthy Cooking Classes, Biryani Cooking Classes, Tandoori Cooking Classes, Italian Cooking Classes, Salad Making Classes, South Indian Cooking Classes, Chocolate Making Classes, North Indian Cooking Classes, Indian Food Cooking Classes, Mexican Food Cooking Classes

Age group catered to

22- 50 years old, 5- 13 years-old, 14- 21 years old, 2- 5 years-old, Above 50 years

Dietary Preference catered to

Non- Vegetarian Cooking Classes, Vegeterian Cooking Classes

Reviews

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FAQs

1. Which classes do you teach?

I teach Cooking Class.

2. Do you provide a demo class?

Yes, I provide a free demo class.

3. How many years of experience do you have?

I have been teaching for 19 years.

Teaches

Cooking Classes

Class Location

Online (video chat via skype, google hangout etc)

Student's Home

Tutor's Home

Years of Experience in Cooking Classes

19

Cuisine taught

Gujarati Food Cooking Classes, Home Food Cooking Classes, Snacks Cooking Classes, Dessert Making Classes, Chinese Cooking Classes, Continental Cooking Classes, Jain Food Cooking Classes, Mughlai Cooking Classes, Punjabi Food Cooking Classes, Healthy Cooking Classes, Biryani Cooking Classes, Tandoori Cooking Classes, Italian Cooking Classes, Salad Making Classes, South Indian Cooking Classes, Chocolate Making Classes, North Indian Cooking Classes, Indian Food Cooking Classes, Mexican Food Cooking Classes

Age group catered to

22- 50 years old, 5- 13 years-old, 14- 21 years old, 2- 5 years-old, Above 50 years

Dietary Preference catered to

Non- Vegetarian Cooking Classes, Vegeterian Cooking Classes

No Reviews yet! Be the first one to Review

Shadab Hussain describes himself as Professional Chef skilled in Indian, Italian, Asian, Continental and other global cuisines. He conducts classes in Cooking. Shadab is located in Bogadi, Mysore. Shadab takes at students Home, Regular Classes- at his Home and Online Classes- via online medium. He has 19 years of teaching experience . Shadab has completed Diploma in F&B production from Institute of hotel management, Gwalior in 2003. He is well versed in Hindi and English.

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