Signup as a Tutor

As a tutor you can connect with more than a million students and grow your network.


Submit your enquiry for Organic Cheese Making workshop

Please enter valid question or comment

Please enter your name.

Please enter valid Phone Number

Please enter the Pin Code.

By submitting, you agree to our Terms of use and Privacy Policy

Connect With Rb.Sudha

You have reached a limit!

We only allow 20 Tutor contacts under a category. Please send us an email at for contacting more Tutors.

You Already have an UrbanPro Account

Please Login to continue

Please Enter valid Email or Phone Number

Please Enter your Password

Please Enter valid Password or OTP

Forgot Password? Resend OTP OTP Sent

Sorry, we were not able to find a user with that username and password.

We have sent you an OTP to your register email address and registered number. Please enter OTP as Password to continue

Further Information Received

Thank you for providing more information about your requirement. You will hear back soon from the trainer


Organic Cheese Making workshop

Organic Cheese Making workshop

East Marredpally, Hyderabad


No Reviews Yet
1 Interested

About the Course

You can learn how to make Gourmet Artisan cheese in just 2 days by taking our compact 2 day cheese making course.
We categorize the cheeses into 3 types - soft cheeses, hard cheeses and advanced cheeses. Each category has a particular style of making. All our cheeses are vegetarian as they are made using microbial coagulant and not rennet.

In the 2 day course you learn 2 cheeses of your choice. If you want to learn how to make more cheeses then you can add additional days - one day per cheese that you would like to learn.

List of Hard Cheeses: Gouda, Colby, Monterey Jack, Havarti, Cheddar, Gruyere, Caerphilly, Romano, Parmesan

List of Advanced Cheeses: Feta, Haloumi, Mozarella, Camembert.

Topics Covered

Basic Theory
Things that go into Cheesemaking
How to Pasteurize Milk
Unchlorinated Water
Starter Cultures
Cheese Salt
Bacteria and Molds
Equipment Essentials
Cleaning and Caring for your Equipment
Making a Soft Flavoured Cheese
Sterlising equipment
Pasteurizing milk
Adding flavour in the soft cheese.

With Both Theory and practicals.
Individual attention given.

Who should attend

Anyone Interested In cheese making



What you need to bring

Your own Raw Material which is needed for the class

Key Takeaways

Make your Organic Gourmet Cheeses and take them home with practical knowledge how to make at home.

cheese platter

There are no Reviews yet. Be the First to Review
Questions and Comments

Thousands of experts Tutors, Trainers & other Professionals are available to answer your questions

Comment ?

Questions Guidelines

  • Start your question with simple statements like "what", "when", "where", or "how".
  • Ensure your question or answer is not offensive or insensitive - it may be voted down or banned.
  • Please provide as much detail as possible as this will allow our members to better understand and respond to your question.
  • Take some time to categorize your question. This will greatly help other users find the question.

You can add upto 6 Images


cheese platter

There are no Reviews yet. Be the First to Review

Date and Time

Not decided yet.

cash back100% Money Back Guarentee

About the Trainer

RB.Sudha picture


MA Astrology & Certification in Chocolate making,baking etc.

MA Astrology & Certification in
Chocolate making,
soap making,
candle making,
printing etc.
Trainer with
9 yrs experience.
I conduct Regular workshop for home based business and also bakery professionals.

Experience in Astro-numero counselling of 9 yrs backed with PG in Astrology and Remedies given as per Vedic astrology
Seats Left-

Students Interested 1

Course Id: 23829