About the Course
Learn how to make melt in your mouth chocolate variations:
Milk, Dark, White, Layered, Fruit & Nut, Butterscotch, Almond Rocks, Hard Center, Soft Center, Mint, Biscuit Center,Wafer, Mango, Strawberry, Orange, Crunchy etc types of Chocolates Etc - 15 Varieties Min..
What's more..?? Take home the chocolates that you make..!! ...
Come & indulge!!
...also guidance will be provided for those who need to know where to purchase material at wholesale prices within the city!
Interested participants can inquire for classes all days of the week..regular classes are conducted almost everyday...
Classes are taken 'at your home' for an additional fee.
Topics Covered* Milk, Dark, White, Layered, Fruit & Nut, Butterscotch, Almond Rocks, Hard Center, Soft Center, Mint, Biscuit Center,Wafer, Mango, Strawberry, Orange, Crunchy etc types of Chocolates.
*What are the different types of raw chocolate available?
* How to temper chocolate (Both in an Oven & Cooking Gas)
* How to add flavors & colors to add variety to your chocolates
* Learn how to use 'Moulds'
* How to make chocolates with soft centers & hard centers.
* How to make: Ice - Cream Chocolate, Biscuit & Wafer Chocolate, Crackle, Fruit n Nut, layered chocolates, lollipops & tons more !!
* How to wrap up & preserve your chocolates
Who should attendAnyone Can !!
Pre-requisitesInterested candidates should be able to handle a gas/oven.
What you need to bringAll the material required will be provided at the workshop.
Just bring your smiling & enthusiastic self!!"""""
Key TakeawaysLearn to whip up a variety of chocolates very easily..
You could start your very own chocolate gifting business!
Most importantly..chocolate making is a therapy in itself!! :) ..........I can guarantee you will have a great time!!