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Diploma De Patisserie

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East Marredpally, Hyderabad

Course ID: 43543

East Marredpally, Hyderabad

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About the Course

Course Content:

100% placement assistance


Safety, Hygiene at work


Kitchen Maintenance & design              


Menu Planning


Costing and control in food preparation          


Cook and finish tea cakes, cookies and sponge products           


Cook and Finish Pastry products    


Laminated Dough and Artisan Bread making           


Cook and finish hot desserts and puddings


Chocolates ,Pralines,Truffles ,Caramels etc.


Chocolate Showpieces         


Ice Creams and Frozen Desserts


Prepare hot / cold Sauces &Glazes


Filloings and Frostings for Cakes:Theory,practicals


WeddingCakes,Sharp Edges(Creams and fondant),Gananching a cake,Decoration with fondant(modern/current trends, techniques)


Fondant basics and Gum paste flowers


Butter Cream Trends and techniques,Air brushing


Modern French Patisserie:-Theory &Practicalâ??s


Prepare various Decorative Fillings and Frostings


***Study Trips & Hotel Tours


***Regular assessments in both theory and practicalâ??s will be conducted.Internal assessment conducted after each module.


***Certificate awarded after evaluation.


 Weekly 4 classes from 11 am to 4 pm(Alternate day)


Theory on Sunday 11 am to 2 pm


Individual attention given. Course is for 25-26 weeks for completion.


Attendance is compulsory.


2 theory papers and 1 practical assessment conducted on completion.


Tot no. of hours: 280 hrs completely hands on class .This course is open to all who are above 16 years of age. Continuous Assessment includes Practical & Written Examinations.


On successful completion you will be awarded certificate from City& Guilds Uk,which is recognized in almost 80 countries and is valid for employment in the Hospitality industry and also to become an entrepreneur in Bakery and Food industry.


Documents required at the time of admission:



  1. 10th mark sheet

  2. Proof of Age

  3. Two Passport size photographs

  4. Passport copy, Driver license, Aadhar card, an Card(any one)




Interested candidates can walk in for counselling.10 students per batch.Admissions open for Dec 2017-June 2018 batch. Evaluation to be held in June 2018.

Date and Time

Not decided yet.

About the Trainer

RB.Sudha picture

5 Avg Rating

12 Reviews

6 Students

4 Courses

RB.Sudha

MA Astrology & Certification in Chocolate making,baking etc.

MA Astrology & Certification in
Chocolate making,
baking,
soap making,
candle making,
printing etc.
Astrologer&
Trainer with
9 yrs experience.
I conduct Regular workshop for home based business and also bakery professionals.

Experience in Astro-numero counselling of 9 yrs backed with PG in Astrology and Remedies given as per Vedic astrology

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