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Chocolate Making Course( Basic and Intermediate Level.

Chocolate Making Course( Basic and Intermediate Level.

Strahans Road, Chennai

1,300

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About the Course


Eggless Chocolates And Baking, Where You Will Learn How Temper Pure Chocolate Moulded Chocolates Componds, Different Variety of Chocolates, Truffle Balls, Filled, Brownie And Chocolate truffle icing with Chocolate Decoration.It's demo class.

Topics Covered

Menu
1.Pure chocolate tempering
2. moulded chocolate with center filling
3. color chocolate with coco butter
4. plain moulded chocolate with compounds
5. soft chocolate bars
6. truffle balls ( hot chocolate)
7.lollipop
8. rum & raisin balls.
9. pastry with truffle icings
10. center chocolate
11. chocolate garnish

Who should attend

Any 1 who love Chocolates and Baking

Pre-requisites

Notting :)

What you need to bring

A big box to take ur share""

Key Takeaways

Lots of friends, fun
Recipe booklet
And ur share of cupcakes to share with ur family
Content
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About the Trainer

Bakeology picture

Bakeology

Passionate Baker


Baking is a passion with, I am Conducting classes for various Bakery Products,Cakes, Chocolate making, Desserts, pastries ,Icings ,Breads (pizza,burger), and many more... All workshops involve hands-on baking and cake-decorating, so that you will learn better and truly enjoy your experience.

Course Id: 23293