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Junior Master class 2015

Junior Master class 2015

HSR Layout, Bangalore

6,000

No Reviews Yet
4 Interested

About the Course


These classes are designed for children in the age group of 10-16 years.

It is a week long course covering bakery/culinary. There are two batches everyday for both culinary as well as bakery/confectionery. There will be a competition among the participants on the last day of the course.

Winners will get a cash prize and a hamper. All participants will get participation certificates!

Topics Covered

All cuisines covered will be fun to learn and all preparations will be easy to cook.

The preparations will range from Starters to Salads to cuisines like Mexican and Italian.

Who should attend

This course is for all the young adults in the age group of 10-16 years, who have an interest in cooking/baking and would like to enhance their culinary skills.

Pre-requisites

Only pre-requisites are your aptitude and hunger for learning new skills

What you need to bring

A positive attitude, desire to learn and a pen and paper to note down the recipes."

Key Takeaways

* Enthusiasm for Cooking
* New Cooking Tips and Techniques
* Ability to cook new kind of food
* Everlasting friendships
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Plated Food

Chefsatwork Culinary School Course...


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Date and Time

Not decided yet.

About the Trainer

Kshipra Kulkarni

Bachelor in Hotel Management, Chef,


Worked with Brands like The Taj and ITC and have experience in food retail as well.
Seats Left-

Students Interested 4

Course Id: 25918