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Junior Master class 2015

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HSR Layout, Bangalore

Course ID: 25918

HSR Layout, Bangalore

Students Interested 4 (Seats Left 0)

No Reviews Yet

Date and Time

Not decided yet.

Kshipra Kulkarni

Bachelor in Hotel Management, Chef,

About Kshipra Kulkarni

Worked with Brands like The Taj and ITC and have experience in food retail as well.
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About the Course

These classes are designed for children in the age group of 10-16 years.

It is a week long course covering bakery/culinary. There are two batches everyday for both culinary as well as bakery/confectionery. There will be a competition among the participants on the last day of the course.

Winners will get a cash prize and a hamper. All participants will get participation certificates!

Topics Covered

All cuisines covered will be fun to learn and all preparations will be easy to cook.

The preparations will range from Starters to Salads to cuisines like Mexican and Italian.

Who should attend

This course is for all the young adults in the age group of 10-16 years, who have an interest in cooking/baking and would like to enhance their culinary skills.


Only pre-requisites are your aptitude and hunger for learning new skills

What you need to bring

A positive attitude, desire to learn and a pen and paper to note down the recipes."

Key Takeaways

* Enthusiasm for Cooking
* New Cooking Tips and Techniques
* Ability to cook new kind of food
* Everlasting friendships


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Gallery (2)


Students Interested 4 (Seats Left 0)

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