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Culinary Workshops on Italian and Indian Cuisine @ ASK Institute of Hotel Management

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BEML Layout, Brookefield, Bangalore

Course ID: 7959

BEML Layout, Brookefield, Bangalore

Students Interested 0 (Seats Left 0)

₹ 2,500

No Reviews Yet

Date and Time

Not decided yet.

About CHEF KRISHNAKANT

OVER 10 YEARS OF EXPERIENCE IN AUSTRALIA, KOREA AND LONDON. SPECIALIZES IN ITALIAN, CONTINENTAL AND INDIAN CUISINE. HAS WORKED WITH 5 INTERNATIONAL AWARD WINNING RESTAURANTS.
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About the Course

Let’s celebrate this summer by learning the art of cooking gourmet dishes and make our near and dear ones happy with the finger licking delights.

Topics Covered

Basic Italian Cooking
Basic Indian Cooking
Soups
Starters
Main Course
Desert

Who should attend

Adults above 18 years

Pre-requisites

Little knowledge and lots of passion for cooking.

What you need to bring

Apron, Duster, Knife, Pen, Notepad, And A Camera If You Want To Get Yourself Clicked!!!!!!

Key Takeaways

Cooking Tips And Techniques
Lots Of Friends And Memories
Ability To Impress One's Near And Dear Ones With The Gourmet Delight

Reviews

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Discussions (1)

would like to learn veg and fruit carving

By Jayanthi.s.kumar

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Students Interested 0 (Seats Left 0)

₹ 2,500

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